Characterization of the Degradation Products from the Red Dye 40 by Enterobacteria
E- Chavez-Bravo1, AIA Alonso-Calderon2, L. Sanchez-Calvario3, E. Castaneda-Roldan1, E. Vidal Robles2 and G. Salazar-Robles4
Pages: 2569-2575
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https://doi.org/10.22207/JPAM.10.4.12
Biodegradation of Model Azo Dye Methyl Red and other Textile Dyes by Isolate Bacillus...
Niranjan Prakashrao Patil1*, Avinash D. Bholay2,Balu P. Kapadnis3 and Vishwas B. Gaikwad2
Pages: 2793-2800
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https://doi.org/10.22207/JPAM.10.4.38
Cephalosporin C Acylase from Microbes for One-step Enzymatic Transformation of Cephalosporin C to 7-Aminocephalosporanic...
Dudi Hardianto*, Juwartina Ida Royani and Anna Safarrida
Pages: 2495-2499
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https://doi.org/10.22207/JPAM.10.4.03
Antibacterial, Anticoagulant and Anti-inflammatory Activities of Marine Bacillus cereus S1
Sahar Wefky Mostafa Hassan
Pages: 2593-2606
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.10.4.15
In vitro and In vivo Management of Root Rot/Wilt of Fenugreek through Biological and...
Rani and Yashoda R. Hegde
Pages: 2849-2856
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https://doi.org/10.22207/JPAM.10.4.46
Cultural and Biochemical Characterization of Ralstonia solanacearum Causing Bacterial Wilt in Tomato
R.K.Bannihatti1, A.P. Suryawanshi1, N.D. Punitkumar2, J.K. Ganesh3, Kumar Lambani3 and Roop Singh1
Pages: 3111-3115
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https://doi.org/10.22207/JPAM.10.4.86
Molecular Identification and Genetic Diversity of Lactobacillus Species Isolated from Different Edible Sources
N.S. Sowmya, K. Nandini, N. Earanna#, R.S. Sajeevan* and Karaba N. Nataraja*
Pages: 3155-3162
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https://doi.org/10.22207/JPAM.10.4.92
Isolation, Partial Purification and Assessment of the Antimicrobial Activity of a Peptide from the...
Mansi Srivastava¹, Sushma Ahlawat² and Manoj Kumawat3
Pages: 2889-2893
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https://doi.org/10.22207/JPAM.10.4.52
Effect of Foliar Application of Micronutrients on Growth and Flower Production of Gerbera Under...
Mukesh Kumar Sahu*, T. Tirkey, G. Sharma, A. Tiwari and T. Kushram
Pages: 3099-3103
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https://doi.org/10.22207/JPAM.10.4.84
Storage and Packaging Dependent Physical Properties of Tomatoes
Tarun Kumar, Suresh Chandra, Ankit Singh and Yogendra Singh
Pages: 2901-2907
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