Field Evaluation of Chilli Genotypes for Resistance to Powdery Mildew Caused By Leveillula taurica...

M.V. Hareesh1, R. Ganesha Naik1, M.H. Tatagar3, K. Jayalakshmi1, Basavaraj Naik2and S. Pradeep4

Pages: 2943-2947

Abstract | Full Text | PDF | XML

https://doi.org/10.22207/JPAM.10.4.61

Food Preservation by Hurdle Technology: A Review of Different Hurdle and Interaction with Focus...

Zeinab Rostami1, Muhammad Ayaz Ahmad2*, Muhammad Usman Khan3Abhay Prakash Mishra4, Shilan Rashidzadeh5 and Mohammad Ali Shariati6

Pages: 2633-2639

Abstract | Full Text | PDF | XML

https://doi.org/10.22207/JPAM.10.4.20

Biodegradation of Model Azo Dye Methyl Red and other Textile Dyes by Isolate Bacillus...

Niranjan Prakashrao Patil1*, Avinash D. Bholay2,Balu P. Kapadnis3 and Vishwas B. Gaikwad2

Pages: 2793-2800

Abstract | Full Text | PDF | XML

https://doi.org/10.22207/JPAM.10.4.38