Regulation of Sugar in Sweet Sorghum Crop – A Review
Anaytullah Siddique1, Hina Upadhyay1, Manoj Kumar Sharma2 and Arun Kumar1
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DOI: https://dx.doi.org/10.22207/JPAM.12.1.41
Optimization of Physical and Cultural Conditions of Fibrinolytic Enzyme from Bacillus altitudinis S-CSR 0020
K.V. Smitha1, 2 and B.V. Pradeep1*
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DOI: https://dx.doi.org/10.22207/JPAM.12.1.40
Antibacterial Finish for Cotton Fabric from Actinomycetes Isolated from Forest Soil
T.R. Juby and R.Usha*
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DOI: https://dx.doi.org/10.22207/JPAM.12.1.39
Antimicrobial Activity and Phytochemical Analysis of Endophytic Fungal Extracts Isolated from Ethno Pharmaceutical Plant...
Ramesha Alurappa and Srinivas Chowdappa*
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DOI: https://dx.doi.org/10.22207/JPAM.12.1.38
Aerobic Batch Degradation of Cresol by Newly Isolated Pseudomonas monteilii CR13
N.K. Shainy1,2 and R. Usha1*
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DOI: https://dx.doi.org/10.22207/JPAM.12.1.37
Study of Various Fungitoxic Properties of Aqueous Extract of Hedychium spicatum against Rhizoctonia solani...
Sandeep Chaudhary1*, Akhilesh Kumar Gupta1, C.O. Samuel1 and P. P. Upadhyaya2
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DOI: http://dx.doi.org/10.22207/JPAM.12.1.36
Periodontal Status of Patients with Hepatitis B viruses and B and C virus (Comparative...
Ali Jaafar Baqer Al-Sharqi
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DOI: https://dx.doi.org/10.22207/JPAM.12.1.35
In vitro Antibacterial and Antifungal Activities of the Saudi lawsonia inermis Extracts against some...
F. Kouadri
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DOI: https://dx.doi.org/10.22207/JPAM.12.1.33
Genetic Identification of Predominant Bacteria Isolated from Student Kitchen
Karim Hassan1* and Marwan ElBagoury2
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DOI: http://dx.doi.org/10.22207/JPAM.12.1.32
In-vitro Antibacterial Activities of Selected Traditional Plants
Jeeranun Untachai1*, Wanwisa Dodgson2, Akeapot Srifa2 and Jolyon L. A. Dodgson2,3
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