Molecular Characteristics of Biomedical and Bacteriostasis Extractives of Illicium verum Fruit

Peng Wanxi1,2*, Zhang Zhongfeng1*, Lin Zhi1, Makoto Ohkoshi2*, Chang Junbo1, Gu Fanglianga and Zhu Xiangwei1

Pages: 2017-2024

Abstract  |  PDF

Antibacterial and Phyto-chemical Analysis of Some Medicinal Plants and their Efficacy on Multidrug Resistant...

Sanjay Kumar1, Atul Kumar Singh2, Santosh Kumar Verma3, Richa Misra4 and Chandrabhan Seniya4*

Pages: 2191-2204

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Evaluation of Efficiency of Some Medicinal Plant Extracts on Dermatophytes Isolated in Saudi Arabia

H.A.M. Golah1,3, A.S. Khalel1 and J.M.A. Khaled1,2*

Pages: 2167-2171

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Chemical and Bacteriological Assessment of Soft Cheese Prepared from Raw Cow Milk in Ogbomoso,...

Grace Tona1, Oyebamiji Oyegoke2*, Sadiq Ademola1 and Jelili Akinlade1

Pages: 1731-1736

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Microbial, Chemical, Textural and Organoloptic Properties of Iranian Fermented Cucumbers by L. plantarum

Zahra Nilchian1*, Sayed H. Razavi2 and Ebrahim Rahimi3

Pages: 1547-1557

Abstract  |  PDF

Biological Treatment of Alkaline Cement Kiln Dust by using Alkalitolerant Bacteria

Kunal1, Anita Rajor1 and Rafat Siddique2

Pages: 1933-1942

Abstract  |  PDF

Anti-quorum Sensing Activity of Medicinal Plants Used in Thai Traditional Medicine for Infections

Surasak Limsuwan1*, Sasitorn Chusri1, Watcharapong Mitsuwan2 and Supayang Piyawan Voravuthikunchai2

Pages: 1717-1724

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Discrete Bacterial Foraging Optimization

Liwei Tian1, Yichuan Shao2* and Hongwei Zhao2

Pages: 2117-2122

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Advances in Biopurification Technology of VOCs

Zhu Tao*, Lu Ling, Zhou Hao, Dai Yazhong, Zhou Jinlan and Li Guangteng

Pages: 2073-2078

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