The Effect of Adding Thyme Extracts on Microbiological, Chemical and Sensory Characteristics of Yogurt

Sarmad Ghazi Al-Shawi*, Haider Ibrahim Ali and Zena Kadhim Al-Younis

Article: 6171 |   Pages: 1367-1376

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https://doi.org/10.22207/JPAM.14.2.34

Keratinase Activity of A Newly Keratinolytic Bacteria, Azotobacter chroococcum B4

Jendri Mamangkey1, Dwi Suryanto1*, Erman Munir1 and Apon Zaenal Mustopa2

Article: 6041 |   Pages: 1203-1211

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https://doi.org/10.22207/JPAM.14.2.15

Purification, Isolation, and Characterization of Esterase from Rhodococcus sp. LKE-021

Lekha Singh1,2, Gaurav Sharma1*, Asha Sharma3, Gyanendra Awasthi2, Lokendra Kumar2,4, Mohammad Irfan Ali1 and Sarmad Moin1

Article: 6058 |   Pages: 1387-1395

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https://doi.org/10.22207/JPAM.14.2.36

Susceptibility Profile of Candida albicans Biofilms on Polyvinyl Chloride Endotracheal Tube to Antifungal Azoles

Derick Erl P. Sumalapao1,2*, Frederico Martin D. Alegre2,3, Pauline Bridgette D. Salazar2,3, Nelson R. Villarante4, Isidro C. Sia5,6 and Nina G. Gloriani7

Article: 6098 |   Pages: 1143-1148

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https://doi.org/10.22207/JPAM.14.2.09

Prevalence of Coagulase Negative Staphylococcus and their Antibiotic Sensitivity Pattern from Various Clinical Samples

Dimple Raina1*, Iva Chandola1, Nidhi Negi2, Vijay Kataria1 and Reshmi Roy1

Article: 6142 |   Pages: 1255-1262

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https://doi.org/10.22207/JPAM.14.2.20

Molecular Identification of Bacterial Species from Musca domestica L. and Chrysomya megachepala L. ...

Maria Kanan1, Christin Salaki2 and Yermia Semuel Mokosuli3*

Article: 6183 |   Pages: 1595-1607

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https://doi.org/10.22207/JPAM.14.2.58

Green Synthesis and Antimicrobial Potential of Silver Nanoparticles with Boerhavia procumbens Extract

Muhammad Rizwan1, Said Amin2, Bates Kudaibergenova Malikovna3, Abdur Rauf4, Muhammad Siddique5, Kamran Ullah6, Saud Bawazeer7, Umar Farooq8, Yahia Naseer Mabkhot9,10 and Mohamed Fawzy Ramadan11,12*

Article: 6418 |   Pages: 1437-1451

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https://doi.org/10.22207/JPAM.14.2.42

Management of indoor airborne Aspergillus flavus by traditional air purifiers commonly used in India

Shubhransu Nayak1*, Urmila Dhua2, Soma Samanta2 and Apurba Chhotaray2

Article: 5781 |   Pages: 1577-1588

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https://doi.org/10.22207/JPAM.14.2.56