Molecular Identification of TEM and SHV Genes in Extended Spectrum Beta-lactamase Producing Escherichia coli...
Md. Hasanul Karim1,3*, Sayad Md. Didarul Alam2 and Tanzima Yeasmin3
Pages: 1189-1198
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.67
Comparative Evaluation of Microscopy and Culture Methods in the Diagnosis of Pulmonary Tuberculosis in...
Praveen C. Shetty1 and Gopalkrishna Bhat K.2
Pages: 1123-1128
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.57
Isolation and Characterization of Pseudomonas stutzeri as Lead Tolerant Bacteria from Water Bodies of...
Garima Verma1, Nadim Chishty1 and Chandra Veer2
Pages: 975-979
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.39
Persimmon Fruit Affects Bacterial Growth, Hardness, Vitamin C and Chlorophyll Content of Soybean Sprouts...
Il-Doo Kim1, Sanjeev Kumar Dhungana2, Jeong-Ho Kim3 and Dong-Hyun Shin2*
Pages: 703-709
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.08
Exploring the Antimicrobial and Hepatoprotective Effects of Kefir; A Probiotic Fermented Milk
Sahar AbdEl-Mogheith1, Ahmed Osama El-Gendy2,Serageldeen Sultan3 and Khalid A. El-Nesr4
Pages: 759-772
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.15
Fermented Indigenous Indian Dairy Products: Standards, Nutrition, Technological Significance and Opportunities for its Processing
Prasad Rasane1, Rekha Kailey1 and Shailesh Kumar Singh2
Pages: 1199-1213
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.68
Floating Raft Wastewater Treatment System: A Review
Praveen Solanki1*, Maitreyie Narayan1, Shiv Singh Meena2 and R.K. Srivastava1
Pages: 1113-1116
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.55
Bioinformatics Techniques used in Hepatitis C Virus Research
Vikas Kaushik, Bhupender Singh and Joginder Singh*
Pages: 921-932
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.32
Effect of Pruning, Micronutrients and Plant Growth Regulators on Kinnow Mandarin Fruits
Anjil Kumar, Anis Mirza*, Davinder, Bhupinder Singh, Sudhir Pratap and Rupinder Singh
Pages: 1169-1173
Abstract | Full Text | PDF | XML
https://doi.org/10.22207/JPAM.11.2.64
Microbiological and Physicochemical Properties of Raw Milk Produced from Milking to Delivery to Milk...
Roya Rouhi1, Mohammad Reza Koushki2 and Seyed-Ahmad Shahidi3
Pages: 907-912
Abstract | Full Text | PDF | XML