Isolation and Cultivation of Green Alga, Pediastrum spp. for Nutritional Value Study
Prasertsin Tippawan1 and Peerapornpisal Yuwadee2*
Pages: 1787-1795
https://doi.org/10.22207/JPAM.10.3.13
Bioconversion of Glycerol from Biodiesel Production to Ethanol by Enterobacter aerogenes TISTR 1468
Modified Human Blood Agar as Substitute for Sheep Blood Agar in Laboratories of Developing...
Nattamon Niyomdecha*, Wasupol Phakamas and Atika Nana
Pages: 1773-1779
https://doi.org/10.22207/JPAM.10.3.11
Occurrence and Characterization of Rhizoctonia spp., Causal Agents of Sheath Diseases Isolated from Rice...
Pinkham Vongphachanh1, Weerasak Saksirirat1,2,3* and Suwita Seapaisan1,2,3
Pages: 1763-1771
https://doi.org/10.22207/JPAM.10.3.10
Antimicrobial Activity of Fingerroot [Boesenbergia rotunda (L.) Mansf. A.] Extract against Streptococcus mutans and...
R.N.A. Raja Mazlan1, M.P.M. Zakaria2 and Y. Rukayadi1,2*
Pages: 1755-1761
https://doi.org/10.22207/JPAM.10.3.09
Quorum Sensing and Biofilm Inhibition by Lactonase Producing Bacillus amyloliquefaciens SBF1 Strain Isolated from...
Fohad Mabood Husain1,2, Iqbal Ahmad2*, Nasser Abdulatif Al-Shabib1, Riyazuddin1, Mohd Shahnawaz Khan3, Yahya Ahmed Mohammed4 and Abdullah Safar Althubiani5
Pages: 1745-1754
https://doi.org/10.22207/JPAM.10.3.08
Biological Control of Sheath Diseases of Rice Caused by Rhizoctonia oryzae and Rhizoctonia solani...
Pinkham Vongphachanh1, Weerasak Saksirirat1,2,3* and Suwita Seapaisan1,2,3
Pages: 1735-1744
https://doi.org/10.22207/JPAM.10.3.07
Evaluation of Cryoprotective Potential of Jerusalem artichoke’ Inulin During Freeze-drying and Storage of Lactobacillus...
Shuichi Yamamoto1, Thanawat Pattananandecha2, Sasithorn Sirilun2, Bhagavathi Sundaram Sivamaruthi2, Sartjin Peerajan3 and Chaiyavat Chaiyasut2*
Pages: 1727-1734
https://doi.org/10.22207/JPAM.10.3.06
Optimization of Medium for Ascochlorin Production by the Leafhopper Pathogenic Fungus Microcera sp. BCC...
Wai Prathumpai*, Pranee Rachtawee and Masahiko Isaka
Pages: 1715-1725
https://doi.org/10.22207/JPAM.10.3.05
The Application of MALDI-TOF MS for Identification of Bacteria from Consumer Goods Industries
Lei Zhai1#, Yafang Lin2#, Su Yao1, Chongtao Ge2, Youqiang Xu1,Yuanyuan Ge1, Yanhua Cao1, Xiaoli Tang1, Xin Zhang1, Jeffrey K. Domsic3, Jiquan Liu4 and Chi Cheng1*
Pages: 1701-1714