The Effect of Trace Element Addition on the Performance Efficiency of An Anaerobic Moving...

Sheli Chai1*, Jia Guo1, Yuan Chai2, Jing Cai1 and Qingwei Zhang3

Pages: 753-758

Abstract  |  PDF

Phylogenetic Relationships of Escherichia coli Isolates Associated with Bovine Fecal and Milk samples

Ashgan M. Hessain1*, Abdullah A. Al-Arfaj2, Moussa I. Mohamed3 and Mohamed I. AlHazmi4

Pages: 01-12

Abstract  |  PDF

Purification and Properties of Chitinase Enzyme Produced by Bacillus licheniformis

Amany S. Youssef1*, Mervat F. El-Sherif2, Maha A.Hassan2, Hanim M.G. Hassan1 and Samy A. El-Aassar1

Pages: 179-188

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Phylogenetic Relatoinships of Varieties of Tomato (Solanum lycopersicum) using DNA Markers

Yan-Lin Sun1*, Jun Pill Baek2, Mun-Haeng Lee3, Hee-Kyoung Lee3, Young-Sik Kim4, Soon-Kwan Hong5, She-Hwan Kim6, Hyang-Hee Hwang6, Mohammad Zahirul Islam7 and Ho-Min Kang7*

Pages: 687-693

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The Recognition of Biological Pesticide Adulteration by Attenuated Total Reflection Infrared Spectroscopy

Li Xiao-ting1,2, Wand Dong1, Zhu Da-Zhou3, Ma Zhi-hong1, Pan Li-gang1 and Wang Ji-hua1,2*

Pages: 541-552

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Numbers and Types of Diatoms in Pearl River

Yuzhong Wang1, Yan Liu2, Sunlin Hu3, HuiPin Wang1, Jian Zhao3, HuiJun Wang1 and Chao Liu3*

Pages: 741-746

Abstract  |  PDF