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Vol 7 Issue 2

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    Isolation of Microorganisms from Gold Tailing Sample

    Vol 7 Issue 2
    Suman Patil* and S.K. Sarangi

    Pages: 1471-1474

    Abstract  |  PDF

    Comparison of the Biosynthetic Pathway of 10-Hydroxy-2-Decenoic Acid between Microorganisms and Apis mellifera

    Vol 7 Issue 2
    Tengfei Wang, Xiang Zhang, Xiaohui Yang and Ruiming Wang

    Pages: 1295-1298

    Abstract  |  PDF

    Molecule Characteristics of Eucalyptus Hemicelluloses for Medical Microbiology

    Vol 7 Issue 2
    Wanxi Peng*, Lansheng Wang, Minglong Zhang and Zhi Lin

    Pages: 1345-1349

    Abstract  |  PDF

    Methicillin-Resistant Staphylococcus aureus Phages: Isolation and Identification

    Vol 7 Issue 2
    Sulaiman Ali AL Yousef

    Pages: 939-945

    Abstract  |  PDF

    Pearl Millet (Pennisetum glaucum) Fibre Fractions; A New Substrate for the Growth of Co-cultures...

    Vol 7 Issue 2
    Umar Farooq*, Xiaoming Liu and Hao Zhang

    Pages: 1035-1042

    Abstract  |  PDF

    Sensitivity of Corynespora cassiicola to Carbendazim and Diethofencarb

    Vol 7 Issue 2
    Daye Huang1, Yanxia Shi2, Xuewen Xie2, Weiping Wang1 and Baoju Li2*

    Pages: 891-898

    Abstract  |  PDF

    Antibacterial Potentials of the Crude Dichloromethane Extract of Garcinia kola (Heckle) Seeds against some...

    Vol 7 Issue 2
    Penduka Dambudzo and Okoh I. Anthony*

    Pages: 1055-1063

    Abstract  |  PDF

    Influence of High Hydrostatic Pressure on Microbial Growth and Shelf-life of Vacuum-Packed Sliced Ham

    Vol 7 Issue 2
    Wang Yang1, Liu Guorong2, Gao Yang1, Gui Meng1 and Li Ping-lan1*

    Pages: 1255-1262

    Abstract  |  PDF

    A Study on the Mycoflora of Fried, Roasted and Raw Peanuts available in Local...

    Vol 7 Issue 2
    Kahkashan Perveen1*, Humaira Rizwana1 and Shaista Arzoo2

    Pages: 1417-1425

    Abstract  |  PDF

    Control of Grape Blue Molding Penicillia by Allium sativum

    Vol 7 Issue 2
    Abd El-Rahim M.A. El-Samawaty1,2, Mohamed A. Moslem1, Mohamed A. Yassin1,2*, Shaban R. M. Sayed3 and Mohamed S. El-Shikh1

    Pages: 1047-1053

    Abstract  |  PDF

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