Antimicrobial Activity of Ethanol Extracts of Rosmarinus officinalis against Oral Microorganisms

Yeon-Hee Kim1, Jeong Hwan Kim2, Hyung-Joo Jin2 and Si Young Lee1*

Pages: 1011-1018

Abstract  |  PDF

Influence of Temperature on Escherichia coli Growth in Different Culture Media

Rashed Noor*, Zahidul Islam, Saurab Kishore Munshi and Farjana Rahman

Pages: 899-904

Abstract  |  PDF

Chemical Characterization and Antibacterial Activity of Ethanolic Extract of Trigonella foenum-graecum (Fenugreek) Seeds

Sobhy M. Yakout1,2*, Sherif H. Abd-Alrahman1,3, Mounir M. Salem-Bekhit4 and A. Mostafa5

Pages: 1373-1378

Abstract  |  PDF

Effects of Culture Conditions on PHB Synthesis by Bacillus subtilis

Arghavan Chaibakhsh1, Khosro Issazadeh1*, Sara Kazemi Rad1 and Mahnaz Farahmand2

Pages: 1145-1149

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Production of Pleurotus ostreatus on Date Palm Residues

A.A. Al-Qarawi1*, E.F. Abd-Allah1 and A.A. Bawadiji2

Pages: 1093-1097

Abstract  |  PDF

Molecular Detection of Bacteria in Activated Sludge from Municipal Wastewater of Cold Climate Regions

Abbas Jafari1*, Abbas Doosti2, Asghar Arshi2, and Payam Ghasemi Dehkordi2

Pages: 1107-1111

Abstract  |  PDF

Microbial Effects on Sesame-Flavor Liquor Accumulation

Tengfei Wang, Lei Lv and Ruiming Wang*

Pages: 1221-1225

Abstract  |  PDF

Isolation and Optimization of Cultivation Conditions for Production of Chitinase by Aeromonas sp. ZD_05...

Younes Ghasemi1,2*, Zahra Dehdari3, Milad Mohkam1,2 and Mohammad Kargar3

Pages: 913-918

Abstract  |  PDF

Molecule Characteristics of Eucalyptus Hemicelluloses for Medical Microbiology

Wanxi Peng*, Lansheng Wang, Minglong Zhang and Zhi Lin

Pages: 1345-1349

Abstract  |  PDF