The Effects of Some Environmental Parameters on Mycelial Growth of Six Morchella species

Fatih Kalyoncu1*, Mustafa Oskay1 and Meryem Kalyoncu2

Pages: 467-472

Abstract  |  PDF

Molecular Identification and Classification of Unknown Microorganisms Based on 16s rRNA

D. Satya Ranjan1*, Y. LakshmiVasavi1 and J. Shankar2

Pages: 739-742

Abstract  |  PDF

Evaluation of Antibacterial Activity of Cleome viscosa

Neerja Shrivastava and Dharmedra Kumar Sharma

Pages: 797-799

Abstract  |  PDF

Effect of UV and EMS Mutation on Aspergillus niger in the Production of α-amylase

C. Mahalakshmi1, S. Miller Samson2*, S. Alagendran2, R. Anusha2 and E. Neelamathi2

Pages: 705-708

Abstract  |  PDF

Bioremediation of Automobile Effluent Using Cyanobacterium

J. Kamaleswari, S. Murugesan1 and V. Sivasubramanian2

Pages: 725-729

Abstract  |  PDF

Rhizobia as Biofertilizer for Oyster Mushroom Cultivation

Gh. Peyvast1*, J.A. Olfati1, A. Kariminia2 and A. Fallah3

Pages: 421-424

Abstract  |  PDF

Profile and Knowledge of Food Hygiene and Safety of Food Handlers in a University...

I.A. Joshua, S.K. Musa, A. Otu, M. Andrew and M.S. Abubakar

Pages: 489-493

Abstract  |  PDF