Trichoderma harzianum (Th. azad) as a Mycoparasite of Fusarium and Growth Enhancer of Tomato...

Vipul Kumar1*, Adesh Kumar1, Mukesh Srivastava2, Sonika Pandey2, Mohammad Shahid2, Yatindra Kumar Srivastava2 and Shubha Trivedi2

Pages: 1463-1468

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.72

Screening and Characterization of Triazophos Tolerant Bacteria from Soil

Evaluation of Chemicals and Bioagents for Managing Phytophthora Root Rot and Root-knot Nematode Disease...

J. Raju1*, Nagarajappa Adivappar1, K. Jayalakshmi1, P. Narayanaswamy1, H.B. Narasimhamurthy2, S. Shivanna1 and H. Ravindra1

Pages: 1641-1644

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.101

Application of Microorganisms for Induced Resistance in Jerusalem Artichoke (Helianthus tuberosus L.) against...

Punyisa Charirak1, Weerasak Saksirirat1,2*, Sanun Jogloy3 and Suwita Saepaisan1,2

Pages: 853-863

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.02

Isolation and Identification of Aroma-producing Yeast Strain from Black Glutinous Rice Wine

Wei Su1,2,3,4*, Zexiu Li1, Chunzhi Xie2, Bengang Xu4, Yingchun Mu1,3 and Shuyi Qiu1

Pages: 845-852

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.01

Antagonistic Streptomyces-PR87 Application, Improves Significantly Growth, Yield, and Fruit Qualities of Greenhouse Tomatoes

Assiri Klangsawad1 and Petcharat Thummabenjapone1,2*

Pages: 947-957

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.13

Effect of Variety, Planting Material and Plant Growth Bio-regulant on Turmeric Performance (Curcuma longa...

A.S. Thounaojam*, A.D. Patel, A.Y. Makani, N.N. Chaudhary and D.B. Nakarani

Pages: 1311-1317

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.52

Microbiological and Physico-Chemical Characterization of Soil of an Agroforestry System in Tetela De Ocampo,...

D.P. Urbina-Flores1, O. Romero-Arenas1, A. Rivera2, C. Parraguirre-Lezama3 and Villarreal Espino Barros O.1,4*

Pages: 915-922

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.09

Evaluation of the Bacteriological Quality of Indian Cheese (Paneer) Sold in Some Locations Within...

Sudhir Kumar1, Dilip Kumar2* and Reeta1

Pages: 1633-1636

Abstract  |  PDF

https://doi.org/10.22207/JPAM.10.2.99