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Vol 10 Issue 2

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Evaluation of Cheddar Cheese Whey and Paneer Whey as a Growth Medium for Lactic Acid Bacteria

August 10, 2019

Evaluation of the Bacteriological Quality of Indian Cheese (Paneer) Sold in Some Locations Within Varanasi City

August 17, 2019

Evaluation of Soil Fertility Status from Milkipur Village, Arajiline Block, Varanasi, District, Uttar Pradesh,...

Vol 10 Issue 2 August 16, 2019

**Y.V. Singh*, S.K. Singh, Sanjay Kumar Sahi¹, S.K. Verma², R.N. Yadav and P.K. Singh**

Pages: 1455-1461

Scale-up from a Shake Flask to a Bioreactor, Based on Oxygen Transfer for the...

Vol 10 Issue 2 August 10, 2019

Jesus A. Salazar-Magallon¹, Karla T. Murillo-Alonso¹, Laura Lina Garcia¹, Guadalupe Pena-Chora² and Victor M. Hernandez-Velazquez¹*

Pages: 871-878

Cloning, Expression and Bioassay of Vip3A Protein from an Indigenous Bacillus thuringiensis Isolate

Vol 10 Issue 2 August 16, 2019

**R. Rangeshwaran¹* , V. Velavan², Frenita M. Lewis¹, Surabhi Kumari¹, A.N. Shylesha¹, M. Mohan¹, Satendra Kumar¹ and G. Sivakumar¹**

Pages: 1533-1539

Evaluation of Different Packaging Materials for Microbial Inoculants

Vol 10 Issue 2 August 10, 2019

**P.S. Arpitha* and G.P. Brahmaprakash**

Pages: 1131-1134

Characterization of Methanolic Extract of Red Pigment from Penicillium purpurogenum and its Antioxidant Activity

Vol 10 Issue 2 August 16, 2019

**C. Padmapriya* and R. Murugesan**

Pages: 1505-1510

Synergistic Effect of Spices and Herbs on Rheological and Bread Making Properties of Wheat...

Vol 10 Issue 2 August 10, 2019

**G.K. Dhillon¹*, A. Kaur¹, Suresh Bhise² and P. Ahluwalia¹**

Pages: 1099-1107

Role of TolC in Virulence of Salmonella enterica Serovar Typhi

Vol 10 Issue 2 August 10, 2019

Ashraf Hussain¹, Eugene Boon Beng Ong¹, Priscilla Saw Cheah Phei¹, Kaizar Hossain², Prabha Balaram¹, Asma Ismail¹, Phua Kia Kien¹*

Pages: 887-896

Isolation, Optimization and Production of Cellulase by Aspergillus niger from Agricultural Waste

Vol 10 Issue 2 August 10, 2019

**Hitesh Jasani¹*, Nimita Umretiya¹, Darshan Dharajiya¹, Manthan Kapuria², Shilpa Shah² and Jagdish Patel³**

Pages: 1159-1166

Laccase: Production and Purification by Pseudomonas aeruginosa

Vol 10 Issue 2 August 17, 2019

**A. Viji Amutha Mary¹* and S. Justin Samuel²**

Pages: 1613-1617

Biofortification of Coriander (Corianderum sativum) Variety with Sulphur and Zinc for Higher Productivity

Vol 10 Issue 2 August 10, 2019

**Madhuri Meena*, A.C. Shivran, P. Deewan and R. Verma**

Pages: 1277-1284

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