Microbial Deterioration of Agidi During Storage

Okiemute Emmanuel Idise

Pages: 29-32

Abstract  |  PDF

Antibacterial Activity of Spirulina platensis and Oscillatoria sp.

S. Kulandaivel*, R. Prakash, R. Anitha and N. Arunnagendran

Pages: 127-129

Abstract  |  PDF

Antibacterial Properties of Extracts of Some Nigerian Spices.

O.O. Ojo*, A.O. Ajayi and I.I. Anibijuwon

Pages: 119-122

Abstract  |  PDF

The Secret of Certain Human Diseases

C.B.S. Dangi

Pages: 137-138

Abstract  |  PDF

Antibacterial Evaluation of the Extracts of Edible Parts of Few Plants used by Tribal...

M. Ngomdir, B. Debbarma, A. Debbarma, S. Chanda, S. Raha, R. Saha, S. Pal (Datta), R. Choudhury1, P.R. Bhattacharjee, B.B. Goswami and B. De*

Pages: 65-68

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Fermentation Process and Nutrition Study of Xanthomonas campestris and Xanthomonas malvacerum in xanthan gum...

S. Kulandaivel*, R. Prakash, K. Anithadevi and N. Arunnagendran

Pages: 91-94

Abstract  |  PDF

Studies on Antibacterial Activity of Newly Synthesized Inorganic Complexes

A. Muruganandam, S. Arivoli* and B.R. Venkatraman

Pages: 105-108

Abstract  |  PDF

Evaluation of a Mucoadhesive Buccal Patch for Delivery of Atenolol : In vitro Screening...

Navneet Verma*, A.K. Wahi, Anurag Verma, P. Chattopadhayay

Pages: 115-118

Abstract  |  PDF