Detection of the SARS-CoV-2 Omicron Variant in COVID-19 Patients from South Tangerang Using ...

Research Article | Open Access Chris Adhiyanto1 , Erike A. Suwarsono1, Laifa A. Hendarmin1, Zeti Harriyati1, Flori R. Sari1, Fika Ekayanti1, Endah Wulandari1, Siti Kunarisasi1,...

Brucella melitensis Lurking Threat in Eastern Part of Odisha – A Case Report

Case Report | Open Access Sumesh Kumar Dash1, Lipika Jena1 , Rajashree Panigrahy1, Suneeta Sahu2 and Santosh Singh3 1Deptment of Microbiology, IMS & SUM Hospital, Siksha...

GC-MS Analysis and In-vitro Apoptosis Induction and Anticancer Activity of Methanol Extract of Aspergillus...

Research Article | Open Access G. Sanjotha1, C.T. Shivasharana1 , Arun K. Shettar1, Sudheer Manawadi2 and B.N. Devendra3 1Department of Studies in Biotechnology and Microbiology, Karnatak...

Efficacy of the Examination of Saliva Sample by Reverse Transcriptase-Polymerase Chain Reaction in Detection...

Research Article | Open Access Hind Q. Jameel Al-Ani1, Noor N. Al-Hayani2 and Raid M. Al-Ani3 1Anbar Health Directorate, Al-Faluja Healthcare Sector, Al Falojah City,...

Frequency of Meningococcal Meningitis Susceptibility Associated TLR4 +896 A/G (rs4986790) Allele in the Saudi...

Research Article | Open Access Ali Alisaac Department of Laboratory Medicine, Faculty of Applied Medical Sciences, Albaha University, Albaha, Saudi Arabia. Article Number: 8019 | ©...

Pectinase Production by Aspergillus niger and Its Applications in Fruit Juice Clarification

Research Article | Open Access Vrushali Wagh1, Hirvitaben Patel1, Nafisa Patel1, Koteswara Rao Vamkudoth2 and Shanthipriya Ajmera3 1Department of Microbiology, Naran Lala College of Professional...

Sawdust Biodegradation: Cellulase and Ligninase Production via Submerged Fermentation and Glucose Production by...

Research Article | Open Access Fahad Abdullah Al-Dhabaan Department of Biology, Science and Humanities College, Shaqra University, Al-Quwayiyah, Saudi Arabia. Article Number: 8030 | © The...

Identification and Potential Biotechnological Characterization of Lactic Acid Bacteria Isolated from White Cheese...

Research Article | Open Access Sumeyya Akbulut1, Mustafa Ozkan Baltaci1, Gulsah Adiguzel2 and Ahmet Adiguzel1 1Department of Molecular Biology and Genetics, Faculty of Science, Ataturk...

Physico Chemical Parameters of Muskmelon Juice Enriched with Probiotic Lactic Acid Bacteria

Research Article | Open Access M. Raveendra Reddy1 , R. Aruna2, V. Sri Latha3 and B. Prabhakar4 1Postharvest Engineering & Technology Centre, Regional Agricultural Research Station,...

Effects of Salinity and Bioflocculation during Euglena sp. Harvest on the Production of Lipid,...

Research Article | Open Access Herlina Septika Indahsari1, Asmi Citra Malina A.R. Tassakka2, Eko Nurcahya Dewi3, Mochammad Yuwono4 and Eko Agus Suyono1 1Faculty of Biology,...