Prevalence of Tuberculosis in Buffalo and Cattle

Jafar Khan1, Sultan Ayaz2, Naser M. AbdElsalam3, Riaz Ullah4 and Taif Shah1

Pages: 721-726

Abstract  |  PDF

Production of Lycopene from E. coli as a Non-Carotenogenic Bacterium and Evaluation of Antioxidant...

Zahra Sadat Mirjafari Tafti, Hossein Shahbani Zahiri, Behzad Houshmand, Mohammad Rahbar2 and Fatemeh Khaneghaei

Pages: 543-548

Abstract  |  PDF

Bacterial Contamination in Cucumber (Cucumis sativus): Evidence from Saudi Arabia

Omar H.M. Shair*, Rasheed M. Al-Ssum and Ashraf A. Hatamleh

Pages: 743-747

Abstract  |  PDF

Nigella sativa Essential Oil Constituents and its Antimicrobial, Cytotoxic and Necrotic Replies

Mohammed A.T. Abdel-Reheem1,2*, Mona M. Oraby3 and Salem K. Alanazi4

Pages: 389-398

Abstract  |  PDF

Evaluation of the Antioxidant Potential of Bioactive Compounds in Methanolic Extracts of Aerial Parts...

Mohamed M. Ibrahim1,2*, Ibrahim A. Alaraidh1 and G.A. El-Gaaly1

Pages: 813-816

Abstract  |  PDF

Soil Enzyme Activities and Soil Microbe Population as Influenced by Long-term Fertilizer Management under...

Haiming Tang1*, Yilan Xu2, Jimin Sun1, Xiaoping Xiao1, Ke Wang1, Weiyan Li1, Wenguang Tang1 and Guangli Yang1

Pages: 15-23

Abstract  |  PDF

Prokaryotic Expression and Purification of Heat-labile Toxin B Subunit Gene and EtpA Adhesion Gene...

Wanzhe Yuan1,2,3*, Xiuyuan Zhang1,2,3, Qingan Han4 and Jiguo Sun1,2,3

Pages: 01-08

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Characterization of Newly Isolated Xanthomonads using 16s rDNA; ITS; rep PCR (ERIC, BOX)

Khalid Abdullah Ali AbdelRahim1,2*, El-Sayed Mohamed Soltan2,3 and Klaus Rudolph4

Pages: 321-332

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Assessment of Mycobiota and Aflatoxins in Poultry Feeds Collected from Poultry Farms

Farhat Ali Khan1, Muhammad Zahoor2, Riaz Ullah3, Naser M. AbdEI-Salam4, Jafar Khan5, Nasim Ullah1 and Zahoor Ullah6

Pages: 437-445

Abstract  |  PDF