Assessment of Mycobiota and Aflatoxins in Poultry Feeds Collected from Poultry Farms

Farhat Ali Khan1, Muhammad Zahoor2, Riaz Ullah3, Naser M. AbdEI-Salam4, Jafar Khan5, Nasim Ullah1 and Zahoor Ullah6

Pages: 437-445

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Synthesis and Antimicrobial Activity of Some Novel 8-Hydroxy-7-Iodoquinoline-5-Sulfonamide Derivatives

Nagy M. Khalifa1,2*, Ahmad Eweas2,3, Mohamed A. Al-Omar1 and Wael Hozzein4,5

Pages: 629-637

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Evaluation of Tecoma stans and Callistemon viminalis Extracts against Potato Soft Rot Bacteria In...

Nader A. Ashmawy1, Said I. Behiry2, Hayssam M. Ali3,4* and Mohamed Z.M. Salem5

Pages: 667-673

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Screening for Terephthalic Acid (TA) Anaerobic Degrading Bacteria

Hong-xiang Zhu1, Jiang-ping Qiu2, Jin Wang2* and Xu-dong Li2*

Pages: 09-13

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Decolorization of Azo Dye by Enteropathogenic Eschericha coli Strains Isolated from Wastewater

E. Chavez Bravo1, G. Valencia Toxqui2, J.A. Rivera Tapia1, E.I. Castaneda Roldan1 and A.I.A. Alonso Calderon3

Pages: 37-42

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Optimization of Production and Factors Affecting the Stability of a New Protease Produced by...

Mohammed I.A. Ali1, Wael N. Hozzein2,3*, Ahmed M. Reyad3,4 and Mohammed S. Abdel Hameed3,4

Pages: 703-707

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Efficacy of Rosmarinus officinalis Essential Oil on Aspergillus flavus and parasiticus

Mohamed A. Mahmoud1, Mohamed El-Zaidy2, Monira R. Al-Othman2*, Abeer R.M. Abd El-Aziz2 and Munirah F. Al-Gahtani2

Pages: 185-190

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