Vol 6 Issue 2

Evaluating the Effect of Gontscharovia popovii Essence and Extract on Eight Bacterial Strains and...

Vol 6 Issue 2 June 1, 2021

Ali Karimi Bakhshandi¹, Hamid Reza Ahmadi Ashtiani^2,3, Hossein Rastegar⁴ and Shamsali Rezazadeh⁵*

Pages: 731-736

Abstract | PDF

Haematological Evaluations of the Antimalarial Activity of Bridelia ferruginea Benth Bark

Vol 6 Issue 2 June 1, 2021

**O.M. Kolawole¹*, J.O. Adebayo², S.O. Oguntoye³, A.I. Okoh¹ and N. Mazomba¹**

Pages: 557-563

Abstract | PDF

Glycaemic Index and Blood Glucose Responses of Type 2 Diabetes mellitus and Healthy Subjects...

Vol 6 Issue 2 June 1, 2021

J.O. Alegbejo¹ and D.A. Ameh²

Pages: 773-780

Abstract | PDF

Effect of Plant Essential Oils on Arachidonic Acid and Oil Production by Mortierella alpine...

Vol 6 Issue 2 June 1, 2021

Hamid-Reza Samadlouie and Zohreh Hamidi-Esfahani*

Pages: 747-750

Abstract | PDF

Morphological and Physiological Characterization of Sclerotium rolfsii Pathogenic to Groundnut (Arachis hypogaea L.)

Vol 6 Issue 2 June 1, 2021

M. Saraswathi and M.N. Reddy

Pages: 881-887

Abstract | PDF

Prevalence of Intestinal Parasitic Infections among Suspected Referred Patients to Reference Laboratory of Ilam,...

Vol 6 Issue 2 June 1, 2021

Abbas Maleki, Sobhan Ghafourian, Nourkhoda Sadeghifard, Mahnaz Shafiean, Ali Hematian, Mitra Khosravi and Reza Mohebi*

Pages: 803-805

Abstract | PDF

Study on the Detoxification of Chromium by Microorganisms Isolated from Tannery Effluent

Vol 6 Issue 2 June 1, 2021

V. Vidhyalakshmi and I. Jaquline Chinna Rani*

Pages: 931-935

Abstract | PDF

Molecular Identification of Several Leaf Endophytic Fungi in Tylosema esculentum (Marama Bean) Leaves in...

Vol 6 Issue 2 June 1, 2021

P.L. Martin, J.D. Uzabakiriho and P.M. Chimwamurombe*

Pages: 665-670

Abstract | PDF

Determination of Some Technological and Probiotic Characteristics of the Yeast Strains Isolated from Traditional...

Vol 6 Issue 2 June 1, 2021

Seda Karasu-Yalcin, Sule Senses-Ergul and Z. Yesim Ozbas

Pages: 683-699

Abstract | PDF

Chemical Composition and in vitro Antimicrobial Activity of Walnut (Juglans regia) Green Husks and...

Vol 6 Issue 2 June 1, 2021

Dilek Keskin¹, Nur Ceyhan² and Aysel Ugur²

Pages: 583-588

Abstract | PDF

Vol 6 Issue 2

Ali Karimi Bakhshandi1, Hamid Reza Ahmadi Ashtiani2,3, Hossein Rastegar4 and Shamsali Rezazadeh5*

O.M. Kolawole1*, J.O. Adebayo2, S.O. Oguntoye3, A.I. Okoh1 and N. Mazomba1

J.O. Alegbejo1 and D.A. Ameh2

Hamid-Reza Samadlouie and Zohreh Hamidi-Esfahani*

M. Saraswathi and M.N. Reddy

Abbas Maleki, Sobhan Ghafourian, Nourkhoda Sadeghifard, Mahnaz Shafiean, Ali Hematian, Mitra Khosravi and Reza Mohebi*

V. Vidhyalakshmi and I. Jaquline Chinna Rani*

P.L. Martin, J.D. Uzabakiriho and P.M. Chimwamurombe*

Seda Karasu-Yalcin, Sule Senses-Ergul and Z. Yesim Ozbas

Dilek Keskin1, Nur Ceyhan2 and Aysel Ugur2

Ali Karimi Bakhshandi¹, Hamid Reza Ahmadi Ashtiani^2,3, Hossein Rastegar⁴ and Shamsali Rezazadeh⁵*

**O.M. Kolawole¹*, J.O. Adebayo², S.O. Oguntoye³, A.I. Okoh¹ and N. Mazomba¹**

J.O. Alegbejo¹ and D.A. Ameh²

Dilek Keskin¹, Nur Ceyhan² and Aysel Ugur²