Nutritional Profile of Red Seaweed Kappaphycus alvarezii after Fermentation using Saccharomyces Cerevisiaeas as...
Open Access
Donny Kusuma Hardjani1, Gede Suantika2 and Pingkan Aditiawati2
1Biology Doctoral Program, School of Life Science and Technology, Institut Teknologi Bandung (ITB), Jalan Ganesha...