Physico Chemical Parameters of Muskmelon Juice Enriched with Probiotic Lactic Acid Bacteria
Research Article | Open Access
M. Raveendra Reddy1 , R. Aruna2, V. Sri Latha3 and B. Prabhakar4
1Postharvest Engineering & Technology Centre, Regional Agricultural Research Station,...
The Potential Role of Vitamin B12 in the Prevention of COVID-19 Complications: A Narrative...
Review Article | Open Access
Srinidhi Rai1 , Sindhu2, Prajna3, B. Shamantha Rai4 and P. Rithesh Pakkala4
1Department of Biochemistry, KS Hegde Medical Academy, Nitte (Deemed...
Methane from Human Excreta: Comparative Assessment of Batch and Continuous Biomethanation Process
Research Article | Open Access
Surendra N. Gohil1 , Prateek G. Shilpkar1, Mayur C. Shah1, Amitkumar J. Shah1 and Pradip B. Acharya2
1Biogas Research...
Food Safety and COVID-19: Precautionary Measures to Limit the Spread of Coronavirus at Food...
Review Article | Open Access
Muhammad Shahbaz1 , Muhammad Bilal2, Abdul Moiz3, Shagufta Zubair4 and Hafiz M.N. Iqbal5
1Mawarid Food Company, Al Wizarat, Riyadh 12622, Saudi...
The Antimicrobial Resistance and Prevalence of Enterococcus Species in Saudi Arabia
Research Article | Open Access
Walaa F. Alsanie1, Ebaa M. Felemban2, Alaa Shafie1, Majid Alhomrani1, Hamza Habeeballah3, Khalaf Alsharif1 and Mona A. Farid4
1Department of...
Production and Characterization of Extracellular Polymeric Substances by marine Halomonas sp. NASH isolated from...
Research Article | Open Access
Asmaa M. Youssif1 , Moaz M. Hamed2 and Mohamed A.A. Abdrabo3
1Department of Botany and Microbiology, Faculty of Science, Alexandria University,...
Microbiota and their Influence in the Human Body
Review Article | Open Access
Awatif Abid Al-Judaibi
Faculty of Science, Department of Biological Sciences, Microbiology Section, Jeddah University, P.O. Box: 13520, Jeddah 21414, Saudi...
An In-vitro Screening for Biogenic Amines Producing Microorganisms from Fermented Foods and its Degradation...
Research Article | Open Access
Varalakshmi Surendra Raje Urs1, Shylaja Ramlal1, Harsh Vardhan Batra1* , Mahadeva Naika2 and Joseph Kingston Jeyabalaji1
1Food Microbiology Division,...
Molecular Characterization and Evaluation of Two Potential Mosquitocidal Lysinibacillus Strains from Himalayan Valley Kashmir
Open Access
Reyaz Ahmad Lone and P. Indra Arulselvi
Plant and Microbial Biotechnology Laboratory, Department of Biotechnology Periyar University, India.
J Pure Appl Microbiol. 2017;11(4):1811-1821
https://doi.org/10.22207/JPAM.11.4.20 |...
Effect of Glucose on Endo-xylanase and β-xylosidase Production by Fungi Isolated in Indonesia
Research Article | Open Access
Ririn Krisnawati1, Sardjono1, Jaka Widada2, Dian Anggraini Suroto1 and Muhammad Nur Cahyanto1
1Department of Food and Agricultural Product Technology, Faculty...