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Crop in Hot Sub Humid Ecoregion of Middle Gangetic Plains Of India

Effect of Integrated Nutrient Management on Physico-chemical Soil Properties Under Rice Maneesh Kumar1, Avinash Kumar Rai1, Sumit Rai1*, Priyanka Rani1 and Mohsina Anjum1 1Department of Soil Science & Agricultural Chemistry, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi - 221005, India. 2Department of Agricultural Chemistry & Soil Science, Udai Pratap Autonomous College, Varanasi- 221002, India. Received on 25 April 2016 and accepted...

Ecological Success of Compatible Microbes in Consortia Isolated from Rice Rhizosphere for Growth and Yield of Mung Bean (Vigna radiata L.)

Open Access Renu1 , Pramod Kumar Sahu1, Upasana Sahu1, Manish S. Bhoyar1, Munish Kumar2, Udai Bhan Singh1 and R.K. Pathak2 1ICAR-National Bureau of Agriculturally Important Microorganisms, Kushmaur, Mau Nath Bhanjan 275103, Uttar Pradesh, India. 2Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, Uttar Pradesh, India. J Pure Appl Microbiol. 2016;10(4):3231-3239 https://doi.org/10.22207/JPAM.10.4.101 | © The Author(s). 2016 Received: 13/08/2016 | Accepted: 03/10/2016 | Published: 31/12/2016 Abstract The...

Effect of Enzyme Treatment on Physicochemical Properties of Guava Wine Produced using S. Cerevisiae 1035 Strain and Native Strain

Yogendra Singh, Samsher, Suresh Chandra, Akash Tomar, Ankit Singh and Pinkoo Singh Department of Agricultural Engineering and Food Technology, SardarVallabhbhai Patel University of Agriculture & Technology, Modipuram, Meerut - 250110 (U.P.), India Received on 10 June 2016 and accepted on 02 October 2016   ABSTRACT Effect of pectinase enzyme treatment on the physicochemical properties of guava wine including pH, ethanol yield and total soluble...

Biological Control of Sheath Diseases of Rice Caused by Rhizoctonia oryzae and Rhizoctonia solani by Trichoderma spp.

Pinkham Vongphachanh1, Weerasak Saksirirat1,2,3* and Suwita Seapaisan1,2,3

Pages: 1735-1744

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Molecular Variability of Causal Agents of Twister Disease of Onion

Suresh Patil, V.B. Nargund, Gurupad Balol, Santoshreddy Machenahalli, A.S.Byadgi and S. Ravichandra Department of Plant Pathology, UAS, Dharwad - 580 005, India. Received on 18 May 2016 and accepted on 13 July 2016   ABSTRACT Twister disease is a major disease of onion (Allium ascalonicum L.). The causal organisms of the anthracnose/twister disease of onion were characterized and identified using molecular markers to assess...

Evaluation of Cryoprotective Potential of Jerusalem artichoke’ Inulin During Freeze-drying and Storage of Lactobacillus paracasei HII01

Shuichi Yamamoto1, Thanawat Pattananandecha2, Sasithorn Sirilun2, Bhagavathi Sundaram Sivamaruthi2, Sartjin Peerajan3 and Chaiyavat Chaiyasut2*

Pages: 1727-1734

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The Application of MALDI-TOF MS for Identification of Bacteria from Consumer Goods Industries

Lei Zhai1#, Yafang Lin2#, Su Yao1, Chongtao Ge2, Youqiang Xu1,Yuanyuan Ge1, Yanhua Cao1, Xiaoli Tang1, Xin Zhang1, Jeffrey K. Domsic3, Jiquan Liu4 and Chi Cheng1*

Pages: 1701-1714

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Mustard and Chinese Cabbage Plant Growth Promotion by Optimal-Medium-Cultured Acinetobacter calcoaceticus SE370

Sang-Mo Kang1#, Ramalingam Radhakrishnan2#, Young-Hyun You3, Ko-Eun Lee4, Jin-Ho Kim4, Gil-Jae Joo5, Jong-Guk Kim6 and In-Jung Lee1*

Pages: 1693-1699

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Ligninase and Cellulase Activity of Lentinula edodes (Berk.) Pegler Strains in Different Culture Media

M.A. Carvalho1, L.M.A.S. Costa1, D.M. da Silveira E. Santos1, D.R. Dias2, D.C. Zied3* and E.S. Dias1

Pages: 1683-1691

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