ISSN: 0973-7510
E-ISSN: 2581-690X
https://dx.doi.org/10.22207/JPAM.13.1.22 | © The Author(s). 2019
In this study, twenty marine-derived fungi were evaluated for their antagonistic activities against 10 economically important plant pathogenic fungi and investigated for their halo tolerance on potato dextrose agar (PDA) amended with 1%-25% NaCl. The results of dual culture tests showed that the marine Trichoderma species, T. asperellum and T. harzianum exhibited higher antagonistic effects against all plant pathogens than the other tested fungi, causing percentages of mycelial growth inhibition ranging from 59.31-100%. The results of dilution plate assays revealed that crude extracts of marine-derived fungi in the genera Emericella, Myrothecium, Neocosmospora, Penicillium and Talaromyces displayed great antifungal activity against plant pathogenic fungi at a low concentration of 1 g/L. However, the crude extract of Myrothecium verrucaria showed the best antifungal activity: more than 52% inhibition of five of the tested species of plant pathogenic fungi and complete mycelial growth inhibition of Bipolaris oryzae and Lasiodiplodia theobromae at 1 g/L. All of the tested marine-derived fungi were tolerant to NaCl at concentrations up to 7%. These results revealed marine-derived fungi possess exploitable antagonistic activities against plant pathogenic fungi through antibiosis, competition for nutrients and space and halo tolerance. Moreover, the results from this study showed their potential as novel BCAs for supporting crop production under climatic changes in the future.
Antagonistic activities; marine fungi; plant pathogens; halo tolerant fungi.
The disadvantages of commercial synthetic fungicides in both organic and conventional farming have led to attempts to find new strategies for controlling plant diseases1,2. Biological control agents are currently held to be a very promising strategy for plant disease management due to their being eco-friendly and non-toxic to consumers and farmers3,4. Finding novel BCAs is required to combat plant disease outbreaks and over come plant pathogen resistance to fungicides. The search for promising BCAs has mostly been conducted by screening terrestrial, endophytic, entomopathogenic microbes while studies of antagonistic microbes from marine environments are still limited. Marine invertebrates present a rich source of bioactive metabolites5,6. Moreover, they are also the major hosts of symbiotic microorganisms such as actinomyces, bacteria and fungi7,8. Marine-derived fungi are often associated with marine organisms and substrata such as sponges, corals, tunicates, higher algae, sea grasses, mangroves, molluscs, woody substrates and drift wood 9,10.
In our ongoing search for bioactive compounds from marine-derived fungi, we isolated a number of fungi from sponges, corals and sea fans, among which was a novel fungal species recently reported11. Several novel metabolites and the antimicrobial activity of marine-derived fungi isolated from marine invertebrates collected from Thai waters against human and plant pathogens have been reported by our group12-15. Fungi isolated from marine environments, particularly from sponges, have shown great potential as important sources of pharmacologically active metabolites and biological activities which have great potential for the development of new drugs as well as new agrochemical substances16-18.They have also been reported to be more important producers of novel natural products and bioactive compounds than other microorganisms 19-23.
These new bioactive compounds are attracting researchers to attempt to isolate fungi from marine environments. These fungi have previously been isolated from soils and plants in different locations and climates. To date, studies of diversity in marine organisms have led to the isolation of hundreds of fungal species belonging to Ascomycetes, Deuteromycetes, Zygomycetes and Mitosporic fungi 24-28. Most of them were previously reported as terrestrial fungi, and they were able to grow on media both with and without the addition seawater 11,16.The fungi and the marine invertebrate/ plant relationship is still unclear; however, sponge derived fungi have classified into three groups: sponge-generalists, sponge-associates and sponge-specialists27,29.
In our previous study, we reported the in vitro antifungal activity of five marine-derived fungi against 10 economically important plant pathogens. Among these,the extract of Talaromyces trachysporus isolated from the marine sponge Clathria reinwardtii had great mycelial growth inhibition capability on Pythium aphanidermatum even at the low concentration of IC50 100 ppm10. Besides this, other researchers have investigated the antibacterial and antifungal properties of marine-derived fungi against plant pathogens30-32. For example, several Trichoderma spp. were isolated from the Mediterranean sponge, Psammocinia sp., and were evaluated for their antagonistic activity against three plant pathogenic fungi, Botrytis cinerea, Rhizoctonia solani and Alternaria alternata. The results showed that all the tested fungi extracts displayed antagonistic activity in dual plate assays. T. atroviride and T. asperelloides effectively reduced the incidence of R. solani damping-off disease of beans and also induced defense responses in cucumber seedlings against Pseudomonas syringae pv. lachrimans33.
These data showed that marine-derived fungi, and especially marine sponge-associated fungi, are a promising source of antagonist microbes which may be useful in developing as novel BCAs to control plant diseases. However, their antimicrobial properties were mostly demonstrated for pharmaceutical purposes; thus, the evaluation of antagonistic activity against plant pathogens in this study may provide more information concerning the value and potential of marine-derived fungi in crop protection. The purpose of this study was to evaluate the antagonistic activities and halo tolerance of twenty selected marine-derived fungi collected from Thai waters against ten plant pathogenic fungi in vitro.
Sponge samples
The marine sponge samples were collected from coral reefs at two locations in Thailand: Samaesan Island, Chonburi Province in Eastern Thailand and Similan Island, Phang Nga Province, in Southern Thailand, by scuba- diving at a depth of 10-15meters during 2011-2016 (Table 1). The samples were placed in plastic bags containing natural seawater and were stored in ice and in a refrigerator for later analysis.
Table (1):
Fungi isolated from marine invertebrates used in this study.
Marine–derived fungus |
KUFA |
Accession No. |
Sponge |
Location |
---|---|---|---|---|
Arthrinium xenocordella |
1018 |
KY041870 |
Unidentified marine sponge No. 1 |
Samaesan Island, Chonburi |
Eurotium chevalieri |
0464 |
KY942148 |
Rhabdermia sp. |
Similan Island, Phang Nga |
Emericella foveolata |
1003 |
KY041869 |
Xestospongia testudinaria |
Samaesan Island, Chonburi |
Emericella nidulans |
0031 |
MF614160 |
Mycale armata |
Samaesan Island, Chonburi |
Emericella rugulosa |
1002 |
KY041871 |
Acanthella sp. |
Samaesan Island, Chonburi |
Emericella variecolor |
0261 |
MF614163 |
Xestospongia testudinaria |
Samaesan Island, Chonburi |
Hamigera avellanea |
0450 |
KY942147 |
Acanthella sp. |
Samaesan Island, Chonburi |
Hamigera terricola |
0214 |
KU500029 |
Xestospongia testudinaria |
Samaesan Island, Chonburi |
Geosmithia lavendula |
0319 |
KY942145 |
Stylissa flabelliformis |
Samaesan Island, Chonburi |
Myrothecium verrucaria |
0192 |
KY942146 |
Mycale sp. |
Samaesan Island, Chonburi |
Neocosmospora vasinfecta var. vasinfecta |
1004 |
KY041868 |
Mycale sp. |
Samaesan Island, Chonburi |
Penicillium aculeatum |
0201 |
MF614161 |
Xestospongia testudinaria |
Samaesan Island, Chonburi |
Neosartorya fischeri |
0107 |
KY942143 |
Rhabdermia sp. |
Similan Island, Phang Nga |
Neosartorya pseudofischeri |
0061 |
KY942144 |
Hyrtios erecta |
Similan Island, Phang Nga |
Neosartorya quadricincta |
0081 |
KT201525 |
Xestospongia testudinaria |
Samaesan Island, Chonburi |
Neosartorya tsunodae |
0052 |
KT201524 |
Aka coralliphaga |
Similan Island, Phang Nga |
Talaromyces tratensis |
0091 |
KT728350 |
Mycale sp. |
Samaesan Island, Chonburi |
Talaromyces stipitatus |
0207 |
KU500028 |
Stylissa flabelliformis |
Samaesan Island, Chonburi |
Trichodermaasperellum |
0677 |
KY942142 |
Mycale sp. |
Samaesan Island, Chonburi |
Trichodermaharzianum |
0689 |
MF614160 |
Hyrtios erecta |
Similan Island, Phang Nga |
Isolation of fungi from marine sponges
The sponge sample tissues were washed three times with sterilized sea water and cut into pieces of 0.5 x 0.5 cm under aseptic conditions. Five pieces of each marine sponge were placed on a Petri dish plate containing 15 mL malt extract agar (MEA) medium mixed with70% sea water and 0.003% streptomycin sulphate, and then incubated at room temperature for 7 days. Hyphal tips emerging from sponge pieces were cut and transferred to MEA slants for further identification. The pure cultures were maintained at the Department of Plant Pathology, Faculty of Agriculture, Kasetsart University, Bangkok, Thailand under the code KUFA.
Marine-derived fungi identification
The identification of the fungi was based on morphological characteristics as observed from the growth pattern, color and texture on MEA. Colony characteristics were examined under a stereoscopic microscope, and microscopic characteristics were thoroughly investigated under light and scanning electron microscopes afterwards. The fungi were further identified by molecular techniques using ITS primers. DNA was extracted from young mycelia following a modified Murray and Thompson method 34.Universal primer pairs ITS1 and ITS4 were used for ITS gene amplification35. The gene sequences of the marine-derived fungi were submitted to the BLAST program for alignment and compared with those of fungal species in the NCBI database (http://www.ncbi.nlm.nih.gov/). Their ITS gene sequences were deposited in GenBank with accession numbers as shown in Table 1.
In vitro antagonistic activity testing of the marine-derived fungi against plant pathogenic fungi by the dual culture method
Twenty marine-derived fungi were selected for testing of their antagonistic activity against ten species of plant pathogenic fungi (Table 2). The marine-derived fungi and plant pathogenic fungi were cultured on separate Petri dish plates containing PDA and incubated at room temperature for 7 days. A mycelial plug of marine-derived fungus and a mycelial plug of plant pathogenic fungus were cut from the colony margin with a sterile steel borer (0.5 cm diam.) and placed on PDA as a dual culture, 7 cm apart. The Petri dish plates of the dual culture assay were incubated at room temperature for 3 days for Sclerotium rolfsii and Rhizoctonia solani, and for 14 days for the other species. A mycelial plug of each plant pathogenic fungus was placed on a separate PDA plate to serve as a control. The inhibition levels were calculated by using the formula: [(x-y)/ x] x 100, where x = the colony radius of the plant pathogenic fungi in the control, and y = the colony radius of the plant pathogenic fungi in the dual culture test. Each treatment was performed with five replicates and repeated three times.
Table (2):
Antagonistic effects of marine-derived fungi on ten plant pathogenic fungi in dual cultures on PDA.
Marine–derived fungus | % Mycelial growth inhibition | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
AB* | BO | CG | CC | FO | LT | PP | PO | RS | SR | |
Arthrinium xenocordella | 65.19d | 42.59ij | 45.93c | 57.41e | 54.81c | 29.63g | 39.26e | 62.59d | 0l | 11.11f-h |
Emericella foveolata | 49.17i | 44.17i | 37.41gh | 50.74f | 43.70ef | 0l | 36.67f | 48.06g | 0l | 3.70hi |
Emericella nidulans | 55.57g | 68.89c | 44.44cd | 51.85f | 40.21h | 64.8a1 | 39.44e | 56.67e | 60.37b | 55.57a |
Emericella rugulosa | 44.44jk | 39.26l | 37.78gh | 39.30i | 36.34ij | 0l | 29.26h | 47.41g | 0l | 19.26d-f |
Emericella variecolor | 58.89f | 51.48g | 36.66h | 43.70h | 37.40i | 0l | 44.44c | 42.97i | 19.4h4 | 0i |
Eurotium chevalieri | 45.00jk | 32.56m | 22.78j | 31.11k | 30.78l | 30.5g6 | 21.74j | 39.22j | 31.89f | 22.2d2 |
Hamigera avellanea | 64.44d | 54.82f | 48.89b | 58.52de | 42.96fg | 34.74f | 41.85d | 66.30c | 14.82i | 11.11f-h |
Hamigera terricola | 49.74hi | 46.67h | 45.18c | 44.81h | 44.44ef | 23.31i | 27.22i | 45.13h | 0l | 12.17e-g |
Geosmithia lavendula | 48.89i | 39.22l | 37.78gh | 35.21j | 35.22j | 41.11c | 41.48d | 38.85j | 32.47f | 0i |
Myrothecium verrucaria | 48.80i | 46.67h | 48.15b | 45.25h | 32.96k | 60.00b | 44.82c | 48.89g | 43.33c | 4.8g-i2 |
Neocosmospora vasinfecta var. vasinfecta | 55.56g | 43.70j | 42.22e | 50.37f | 45.18e | 26.30h | 29.63h | 54.44f | 27.76g | 22.22d |
Penicillium aculeatum | 48.11i | 43.28i | 33.14i | 35.09j | 37.00i | 15.62k | 34.74g | 29.87l | 10.31k | 0i |
Neosartorya fischeri | 43.33k | 62.59d | 40.37f | 60.00d | 44.41ef | 22.08i | 41.85d | 45.64h | 28.51g | 0i |
Neosartorya pseudofischeri | 67.03c | 60.91e | 45.58c | 47.63g | 55.18c | 42.37c | 48.69b | 47.81g | 37.03e | 47.19 b |
Neosartorya quadricincta | 68.52c | 40.74kl | 42.92de | 58.52de | 42.59fg | 19.26j | 43.70c | 56.30e | 40.37d | 35.93c |
Neosartorya tsunodae | 45.57j | 41.32jk | 36.07h | 39.58i | 41.38gh | 20.11j | 40.36de | 35.67k | 12.36j | 10.87f-h |
Talaromyces tratensis | 51.11h | 41.11jk | 38.89fg | 40.00i | 42.59fg | 37.03e | 36.67f | 42.96i | 0l | 15.92d-f |
Talaromyces stipitatus | 62.51e | 47.39h | 48.05b | 65.24c | 49.20d | 39.07d | 48.26b | 61.22d | 32.0f7 | 20.14de |
Trichodermaasperellum | 83.33a | 95.68a | 100a | 80.00b | 72.96b | 60.65b | 100a | 81.15b | 71.0a0 | 61.48a |
Trichodermaharzianum | 80.25b | 92.37b | 100a | 92.11a | 81.12a | 59.31b | 100a | 90.35a | 70.25a | 68.32a |
*AB = Alternaria brassicicola, BO = Bipolaris oryzae, CC = Colletotrichum capsici, CG = C. gloeosporiodes, FO= Fusarium oxysporum, LT = Lasiodiplodia theobromae, PP = Phytophthora palmivora, PO = Pyricularia oryzae, RO = Rhizoctonia oryzae, SR = Sclerotium rolfsii
Values in a column followed by the same letter are not significantly different at p< 0.05, when analyzed using Duncan’s multiple range testof One-Way ANOVA.
Preparation of the marine-derived fungal extracts
The 20 selected marine-derived fungi were evaluated for their antifungal activity against plant pathogenic fungi (Table 3). These fungi were cultured on separate PDA plates and incubated at room temperature for 7 days. Five mycelial plugs of each fungus were cut from a 7-day-old colony margin and inoculated in 500 ml Erlenmeyer flasks containing potato dextrose broth 200 mL, and then incubated on a rotary shaker at 120 rpm for 7 days for preparing spore suspensions. Twenty-five 1,000 ml Erlenmeyer flasks, each containing 300 g cooked rice, were autoclaved at 121oC for 15 min. and then inoculated with approximately 20 mL of mycelial suspension of each fungus. The inoculated flasks were then incubated at room temperature for 30 days, after which 500 mL of ethyl acetate was added to each flask and macerated for 7 days. The ethyl acetate solutions were filtered through filter paper (Whatman No.1) to give the organic solutions and then evaporated under reduced pressure to obtain a crude ethyl acetate extract of each marine-derived fungus.
In vitro antifungal activity test of marine-derived fungi crude extracts against plant pathogenic fungi
The dilution plate method was used for the evaluation of the in vitro antifungal activity against ten plant pathogenic fungi. One gram of each of the crude ethyl acetate extracts of marine-derived fungi was dissolved in 1 mL dimethyl sulfoxide and serially diluted with sterile distilled water to prepare stock solutions of 100 and 10 g/L concentrations. One mL of each stock solution was added to 9 mL of warm PDA, mixed, and poured into the Petri dishes to obtain final concentrations of 10 and 1 g/L. A mycelial plug of each of the ten plant pathogenic fungi was cut from a 7-day-old colony margin with a sterile steel borer and transferred to a PDA plate containing one of the concentrations of each crude extract. All the Petri dishes were incubated at room temperature for 14 days. A PDA plate void of the fungal crude extract was used as a control. The inhibition levels were calculated using the formula: [(x-y)/ x] x 100, where x = the colony radius of the plant pathogenic fungi in the control, and y = the colony radius of the plant pathogenic fungi in the presence of the tested crude extract. Each treatment was performed with five replications and repeated three times.
Salt tolerance assay
The selected twenty marine-derived fungi were evaluated for their halo tolerance on PDA amended with NaCl (Sigma-Aldrich®) concentrations at 1%, 3%, 5%, 7%, 9%, 12%, 15%, 17%, 20% and 25%. A mycelial plug of each marine-derived fungus was placed on the center of a PDA plate containing each NaCl concentration and incubated for 30 days at room temperature. The mycelial growth of each marine-derived fungus was observed and recorded at 21 days as compared with the control (0%). Each treatment was performed with five replications and repeated three times.
Statistical analysis
Due to the non-significant differences between the repeated experiments of each treatment at p< 0.05, data obtained from the repeated experiments were pooled and submitted to analysis of variance (ANOVA), and means were compared by Duncan’s multiple range test(p <0.05), using the statistical program SPSS version 19 (IBM Corporation, Somers, NY).
Antagonistic activity of marine-derived fungi
Twenty marine-derived fungi were selected and identified to species based on morphological and ITS gene analysis and their gene sequences were submitted to Genbank (Table 1). Results of their antagonistic activity against the ten plant pathogenic fungi in the dual cultures on PDA plates are shown in Table 2. Seven of these pathogenic fungi belonged to Ascomycetes (Alternaria brassicicola, Bipolaris oryzae, Colletotrichum capsici, C. gloeosporioides, Fusarium oxysporum, Lasiodiplodia the obromae and Pyricularia oryzae), one to Oomycetes (Phytophthora palmivora) and two to Agonomycetes (Rhizoctonia solani and Sclerotium rolfsii).
Trichoderma asperellum (KUFA 0677) and T. harzianum (KUFA 0689) displayed the highest effect against all plant pathogenic fungi,causing more than 60.65% mycelial growth inhibition, and they caused 100% inhibition of C. gloeosporioides and P. palmivoraby overgrowing colonies of these pathogens.
Values in a column followed by the same letter are not significantly different at p< 0.05, when analyzed using Duncan’s multiple range test of One-Way ANOVA.
The results on the antagonistic effects of the rest of the selected marine-derived fungi against plant pathogenic fungi belonging to Ascomycetes revealed that ten of the tested fungi displayed potent (> 50% inhibition) antagonistic effect against at least one pathogen belonging to this class. Five fungi, namely A. xenocordella (KUFA1018), E. nidulans(KUFA0031), H. avellanea (KUFA0450), N. vasinfecta var. vasinfecta (KUFA1004) and T. stipitatus (KUFA0207) exhibited effective mycelial growth inhibition against A. brassicicola, C. capsici and P. oryzae with values ranging from 50.37 to 66.30%. Meanwhile, E. nidulans(KUFA0031), N. fischeri (KUFA0107) and N. pseudofischeri (KUFA0061)also displayed potent antagonistic effect against B. oryzae,causing 62-68% mycelial growth inhibition.
Moreover, A. xenocordella (KUFA1018) and N. pseudofischeri (KUFA0061) showed a moderate inhibitory effect, causing 54-55% mycelial growth inhibition of F. oxysporum. Additionally, E. nidulans (KUFA0031) and M. verrucaria (KUFA0192) showed effective action against the mycelial growth of L. theobromae, with inhibition values of 60-64%.
Besides Trichoderma species, the other marine-derived fungi showed a weak effect, causing mycelial growth inhibition of P. palmivora with a value lower than 50%, and only E. nidulans (KUFA0031) exhibited a potent antagonistic effect against R. solani and S. rolfsii, causing mycelial growth inhibitions of 60.37 and 55.57%, respectively. Interestingly, six out of the twenty marine-derived fungi showed antagonistic activity against the tested plant pathogenic fungi by forming zones of inhibition although they caused mycelial growth inhibition lower than 50%. T. tratensis (KUFA0091) displayed the strongest activity with formation of the widest zone of inhibition, 1.2 to 2.2 cm in width, against A. brassicicola, B. oryzae, L. theobromae and P. palmivora. In addition, A. xenocordella,E. rugulosa (KUFA1002), E. foveolata (KUFA1003), N. vasinfecta var. vasinfecta (KUFA1004) and N. pseudofischeri (KUFA0061) showed antagonistic activity by forming zones of inhibition 0.5-1.2 cm in width against some plant pathogenic fungi belonging to Ascomycetes (Fig. 1).
Fig. 1. Antagonistic effects of marine-derived fungi (left) on plant pathogenic fungi (right) in dual cultures on PDA plates.Talaromyces tratensis KUFA0091 vs A. brassicicola (A1), B. oryzae (A2), L. theobromae(A3),P. palmivora(A4)Emericella rugulosa KUFA1002 vs A. brassicicola (B1), C. gloeosporiodes (B2), F. oxysporum (B3), P. oryzae (B4) C. Neocosmospora vasinfecta var. vasinfecta KUFA1004 vs A. brassicicola (C1), C. capsici (C2), C. gloeosporiodes (C3), F. oxysporum(C4) D. Arthrinium xenocordella KUFA1018 vs A. brassicicola (D1), C. capsici (D2), C. gloeosporiodes (D3),F. oxysporum(D4) E. Trichoderma harzianum KUFA0677 vs A. brassicicola (E1), P. palmivora (E2), P. oryzae (E3),R. oryzae (E4)
Antifungal activity of marine-derived fungi
The result of testing the antifungal activity of marine-derived fungi crude ethyl acetate extracts against the ten plant pathogenic fungi revealed that the crude extracts displayed increased effect against plant pathogens when the concentration increased (Table 3). At the highest dose tested, 10 g/L, all fungal extracts except E. chevalieri (KUFA0464), G. lavendula (KUFA0319), and N. pseudofischeri (KUFA0061) extracts exhibited 100% mycelial growth inhibition of at least two of the plant pathogens tested. M. verrucaria (KUFA0192) crude extract displayed the greatest antifungal activity, causing 100% inhibition against all tested plant pathogens at 10 g/L and also complete inhibition of B. oryzae and L. theobromae mycelial growth at 1 g/L.
Table (3):
Antifungal effects of marine-derived fungalextracts on ten plant pathogenic fungi by using the dilution method.
Marine–derived fungal extract | % Mycelial growth inhibition at different concentrations (g/L)
|
||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
AB* | BO | CC | CG | FO | |||||||
10 | 1 | 10 | 1 | 10 | 1 | 10 | 1 | 10 | 1 | ||
Arthrinium xenocordella | 100a | 37.78n | 100a | 38.52o | 100a | 15k | 40j | 0u | 54.72i | 0r | |
Emericella foveolata | 100a | 28.61p | 100a | 49.44j | 100a | 17.22k | 55h | 31.67lm | 100a | 16.94p | |
Emericella nidulans | 44.44lm | 21.11u | 36.66p | 0x | 51.67e | 18.61k | 32.22klm | 11.11p | 17.40p | 0r | |
Emericella rugulosa | 75.50de | 63.06i | 100a | 55.28i | 100a | 0m | 100a | 34.72k | 100a | 25o | |
Emericella variecolor | 100a | 78.14d | 100a | 0x | 100a | 72.77d | 100a | 78.88d | 100a | 83.70c | |
Eurotium chevalieri | 35.17o | 0s | 29.18s | 11.76w | 24.22j | 15.76k | 30.25lm | 12.31op | 37.14m | 10.32q | |
Hamigera avellanea | 66.66h | 43.33lm | 63.04j | 23.70t | 100a | 23.70j | 100a | 30m | 66.66e | 35.25m | |
Hamigera terricola | 60.12j | 0s | 60.45h | 35.47qr | 100a | 30.04i | 72.59e | 39.25j | 74.10d | 45.32k | |
Geosmithia lavendula | 54.10k | 0s | 71.42e | 0x | 74.12d | 14.36k | 68.21f | 0u | 57.84fh | 31.22n | |
Myrothecium verrucaria | 100a | 44.41lm | 100a | 100a | 100a | 72.72d | 100a | 73.70e | 100a | 87.77b | |
Neocosmospora vasinfecta var. vasinfecta | 78.89d | 67.78h | 42.78l | 44.72k | 100a | 46.94f | 68.33f | 45.22i | 49.72j | 38.06m | |
Penicillium aculeatum | 82.14c | 24.11q | 35.36qr | 0x | 87.61b | 48.30ef | 84.64c | 32.56klm | 58.97f | 0r | |
Neosartorya fischeri | 100a | 42.32m | 100a | 0x | 100a | 18.50k | 100a | 20.20n | 100a | 35.25m | |
Neosartorya pseudofischeri | 75.50e | 45.43l | 80c | 40.75m | 82.94c | 35.47h | 95.50b | 20.59n | 55.41hi | 10.50q | |
Neosartorya quadricincta | 35.51on | 0s | 21.18u | 0x | 5.73i | 0m | 0u | 0u | 15.32p | 0r | |
Neosartorya tsunodae | 100a | 26.67p | 65.83f | 34.17r | 100a | 16.39k | 100a | 14.44o | 36.39m | 0r | |
Talaromyces tratensis | 100a | 37.78n | 100a | 55.92i | 100a | 18.61k | 100a | 4.44q | 100a | 7.50u | |
Talaromyces stipitatus | 28.33p | 5.56r | 87.78b | 40.02mn | 45f | 4.17lm | 38.33j | 0u | 30.83n | 0r | |
Trichodermaasperellum | 88.89b | 0s | 77.22d | 44.44k | 80.28c | 0m | 32.96kl | 0u | 41.11l | 6.94u | |
Trichodermaharzianum | 70.48f | 20.17u | 65.42f | 14.37v | 100a | 15k | 45.87i | 0u | 31.89n | 0r
|
|
Marine – derived fungal extract | % Mycelial growth inhibition at different concentrations ( g/L ) | ||||||||||
LT | PP | PO | RS | SR | |||||||
10 | 1 | 10 | 1 | 10 | 1 | 10 | 1 | 10 | 1 | ||
Arthrinium xenocordella | 100a | 0j | 100a | 19.63l | 100a | 0j | 100a | 0m | 100a | 9.17n | |
Emericella foveolata | 67.22d | 0j | 100a | 39.17h | 100a | 18.89i | 50.00ef | 6.67i | 51.48ef | 16.39m | |
Emericella nidulans | 100a | 55.78e | 100a | 57.44e | 100a | 77.22bc | 57.40d | 0m | 100a | 49.44f | |
Emericella rugulosa | 100a | 36.39h | 100a | 64.44d | 100a | 34.07h | 100a | 12.22k | 100a | 29.44j | |
Emericella variecolor | 100a | 0j | 100a | 0m | 100a | 0j | 100a | 0m | 100a | 0o | |
Eurotium chevalieri | 0j | 0j | 0m | 0m | 0j | 0j | 10.12k | 0m | 21.35l | 0o | |
Hamigera avellanea | 100a | 5.55j | 100a | 0m | 100a | 33.33h | 100a | 66.66c | 100a | 25.92k | |
Hamigera terricola | 100a | 0j | 55.55ef | 30.12j | 51.14f | 12.17ij | 85.40b | 22.81j | 74.35c | 32.17i | |
Geosmithia lavendula | 24.92i | 0j | 64.65d | 22.57k | 62.03de | 0j | 47.25fh | 0m | 58.22d | 0o | |
Myrothecium verrucaria | 100a | 100a | 100a | 35.92i | 100a | 52.17ef | 100a | 24.51j | 100a | 0o | |
Neocosmospora vasinfecta var. vasinfecta | 68.89d | 25.28i | 100a | 0m | 68.61cd | 52.50ef | 51.67e | 10.00k | 31.39ij | 0o | |
Penicillium aculeatum | 97.21a | 32.58h | 100a | 56.82e | 86.21b | 11.25ij | 47.39fh | 28.00i | 59.21d | 0o | |
Neosartorya fischeri | 0j | 0j | 100a | 0m | 100a | 33.33h | 100a | 45.42h | 100a | 53.75e | |
Neosartorya pseudofischeri | 87.25b | 45.81f | 75.25c | 20.37kl | 74.22c | 35.47h | 65.40c | 45h | 72.57c | 20.35l | |
Neosartorya quadricincta | 0j | 0j | 86.95b | 36i | 0j | 0j | 100a | 0m | 95.56b | 0o | |
Neosartorya tsunodae | 76.94c | 0j | 100a | 20.28kl | 100a | 0j | 100a | 4.72i | 100a | 42.22h | |
Talaromyces tratensis | 76.39c | 0j | 100a | 53.33f | 100a | 32.50h | 21.94j | 0m | 100a | 0o | |
Talaromyces stipitatus | 100a | 0j | 100a | 0m | 100a | 15.56i | 100a | 0m | 100a | 0o | |
Trichodermaasperellum | 64.44d | 0j | 100a | 0m | 100a | 0j | 100a | 0m | 100a | 0o | |
Trichodermaharzianum | 50.11ef | 0j | 100a | 0m | 100a | 0j | 100a | 0m | 100a | 0o | |
*AB = Alternaria brassicicola, BO = Bipolaris oryzae, CC = Colletotrichum capsici, CG = C. gloeosporiodes, FO= Fusarium oxysporum, LT = Lasiodiplodia theobromae, PP = Phytophthora palmivora, PO = Pyricularia oryzae, RO = Rhizoctonia oryzae, SR = Sclerotium rolfsii
Values in two columns of each pathogen followed by the same letter are not significantly different at p< 0.05, when analyzed using Duncan’s multiple range testof One-Way ANOVA.
At 1 g/L, the crude extracts of seven marine-derived fungi: E. nidulans (KUFA0031), E. rugulosa (KUFA1002), E. variecolor (KUFA0261), N. vasinfecta var. vasinfecta (KUFA1004), N. fischeri (KUFA0107), P. aculeatum (KUFA0201)and T. tratensis (KUFA0091) displayed significant antifungal activity against plant pathogenic fungi,causing more than 50% inhibition of at least one plant pathogenic fungus. Among them, E. variecolor (KUFA0261) showed great inhibition (72-83%) of the mycelial growth of A. brassicicola, C. capcisi, C. gloeosporioides and F. oxysporum whereas E. rugulosa (KUFA1002)extract exhibited an antifungal effect on A. brassicicola, B. oryzaeand P. palmivoraof 55-64% and E. nidulans extract caused 55-72% inhibition of L. theobromae, P. palmivora and P. oryzae. Furthermore, T. tratensis (KUFA0091) extract displayed promising antifungal effect against the mycelial growth of B. oryzae and P. palmivora causing 53-55% inhibition at 1 g/L. P. aculeatum (KUFA0201)and N. fischeri(KUFA0107)extracts exhibited 56 and 54% inhibition of mycelial growth of P. palmivora and S. rolfsii, respectively.
Values in two columns of each pathogen followed by the same letter are not significantly different at p< 0.05, when analyzed using Duncan’s multiple range test of One-Way ANOVA.
Halo tolerance of marine-derived fungi
The result of testing the salt tolerance of marine-derived fungi on PDA amended with NaCl at different concentrations is shown in Table 4. All marine-derived fungi exhibited NaCl tolerance, being able to grow on PDA amended with NaCl up to 7%, but none of them were able to grow on PDA amended with NaCl at 20% and 25%. Five of them showed high tolerance to NaCl, being able to grow slowly on PDA amended with NaCl at 15%,and another six species were able togrow at 10% NaCl concentration. The effects of NaCl on fungal growth observed included inhibition of fungal growth compared with the controls when NaCl’s concentrations were increased except inE. chevalieri (KUFA0464). Moreover, the teleomorphic species of Penicillium and Aspergillusex hibited only the anamorphic state, producing conidiophores without cleistothecial formation.
Table (4):
NaCl tolerance of marine-derived fungi.
Marine – derived fungus | Mycelial growth of marine – derived fungi on PDA amended with NaCl
at different concentrations |
||||||
---|---|---|---|---|---|---|---|
0% | 1 % | 3 % | 5 % | 7 % | 10 % | 15 % | |
Arthrinium xenocordella | 9 | 9 | 9 | 9 | 9 | 7.2 ± 0.16 | –1/ |
Emericella foveolata | 9 | 9 | 9 | 9 | 8.4 ± 1.97 | 7.84 ± 0.21 | 3.4± 0.22 |
Emericella nidulans | 9 | 9 | 9 | 9 | 9 | 6.2± 0.34 | 3.52± 0.24 |
Emericella rugulosa | 9 | 9 | 9 | 9 | 9 | 5.5± 0.11 | – |
Emericella variecolor | 9 | 9 | 9 | 7.21 ± 0.59 | 4.25± 0.74 | 3.43± 0.89 | 2.3± 0.18 |
Eurotium chevalieri | 2.34 ± 0.24 | 2.64 ± 0.20 | 3.28 ± 0.32 | 3.38 ± 0.18 | 3.46 ± 0.21 | 3.14 ± 0.15 | 3.27 ± 0.20 |
Hamigera avellanea | 9 | 9 | 9 | 9 | 9 | 4.56 ± 0.06 | – |
Hamigera terricola | 9 | 9 | 9 | 9 | 5.5 ± 0.25 | 2.9 ± 0.23 | – |
Geosmithia lavendula | 9 | 9 | 9 | 9 | 9 | 7.54 ± 0.04 | 1.57± 0.03 |
Myrothecium verrucaria | 9 | 9 | 9 | 6.54 ± 1.12 | 4.5 ± 0.19 | – | – |
Neocosmospora vasinfecta var. vasinfecta | 9 | 9 | 9 | 9 | 7.5 ± 0.58 | 4.62 ± 0.29 | – |
Penicillium aculeatum | 9 | 9 | 9 | 5.37 ± 0.85 | 1.32 ± 0.28 | – | – |
Neosartorya fischeri | 9 | 9 | 9 | 9 | 9 | – | – |
Neosartorya pseudofischeri | 9 | 9 | 9 | 9 | 9 | – | – |
Neosartorya quadricincta | 9 | 9 | 9 | 9 | 9 | – | – |
Neosartorya tsunodae | 7.13 ± 0.57 | 6.58 ± 0.41 | 5.67 ± 0.27 | 4.36 ± 0.26 | 2.07 ± 0.15 | – | – |
Talaromyces tratensis | 9 | 9 | 5.68 ± 0.38 | 3.59 ± 0.29 | 2.74 ± 0.21 | 1.38 ± 0.09 | – |
Talaromyces stipitatus | 9 | 9 | 9 | 7.08 ± 0.97 | 3.64 ± 0.35 | – | – |
Trichodermaasperellum | 9 | 9 | 9 | 9 | 6.5 ± 1.54 | – | – |
Trichodermaharzianum | 9 | 9 | 9 | 9 | 5.5± 0.87 | – | – |
1/ No growth was observed.
The antagonistic activity of the selected twenty marine-derived fungi against plant pathogenic fungi and their halo tolerance were evaluated. The preliminary results of the dual culture assay showed that among the twenty marine-derived fungi tested, Trichoderma species, T. asperellum and T. harzianum exhibited higher antagonistic effect against all the plant pathogens than the other marine-derived fungi since they caused percentages of mycelial growth inhibition in the range 59.31-100%. Both Trichoderma species showed antagonistic effects on plant pathogenic fungi via overgrowing colonies of plant pathogenic fungi. Trichoderma species are a common genus in various hosts and are the well-known BCAs which act by means of various mechanisms against plant pathogenic fungi including mycoparasitism and producing cell-wall degrading enzymes and antifungal substances36-37. According with our results, for example, Trichoderma strains which were isolated from the Mediterranean sponge, Psammocinia sp. collected in Israel showed coiling mycoparasitism on mycelium of Fusarium equiseti when tested on PDA dual cultures 18 and Trichoderma atroviride and T. asperelloides extracts effectively reduced the incidence of R. solani damping-off disease of beans and also induced defense responses in cucumber seedlings against Pseudomonas syringae pv. lachrimans33. It is without a doubt that Trichoderma strains are great antagonists and diverse in habitats even in marine environments. Besides, the salt tolerant strains of Trichoderma have been investigated for their activity against plant pathogens to develop BCAs applied in crop protection for application in arid and saline soil areas 33, 38,39.
In contrast, Trichoderma crude extracts showed high antifungal effect on plant pathogens only at the highest concentration, 10 g/L, and they displayed low to medium activity against all the tested plant pathogens at 1 g/L. These results accord with a previously reported of the antifungal effect of an entomopathogenic strain of Trichoderma atroviride was lowest against the olive pathogens, Verticillium dahlia, Phytopthora megasperma and Phytopthora inundata40.
However, six out of the twenty marine-derived fungi displayed antagonistic effects by forming zones of inhibition against the tested plant pathogenic fungi although the average percentage of their mycelial growth inhibition was lower than 50%. For example, Talaromyces tratensis (KUFA 0091) displayed the strongest activity, forming the widest zone of inhibition, 1.2 to 2.2 cm in width, against A. brassicicola, B. oryzae, L. theobromae and P. Palmivora (Fig. 1). Moreover, E.rugulosa (KUFA1002), E. foveolata (KUFA1003), N. vasinfecta var. vasinfecta (KUFA1004) and Neosartorya pseudofischeri showed antagonistic activity by forming zones of inhibition in the range of 0.5-1.2 cm in width against some phytopathogenic fungi belonging to Ascomycetes (Fig. 1). These findings showed that these marine-derived fungi produced and released antifungal substances which inhibited the growth of the plant pathogenic fungi.
The results of the dilution plate assay confirmed their production of antifungal substances. Crude extracts of eight marine-derived fungi in the genera Emericella, Myrothecium, Neocosmospora, Penicillium and Talaromyces displayed great antifungal activity against the plant pathogenic fungi at a low concentration of 1 g/L. The crude extract of M. verrucaria showed the best antifungal activity, causing more than 52-100% inhibition of five of the tested plant pathogenic fungus species at 1 g/L. This result is in accordance with a previous study which reported that crude ethyl acetate extract of Myrothecium sp. associated with the marine sponge, Axinella sp., was a potential producer of antifungal compounds against Sclerotinia sclerotiorum, a causal agent of stem rot in various crops 41. Meanwhile, the crude extracts of three Emericella species including E. nidulans, E. rugulosa and E. variecolor showed high inhibition of the mycelial growth of eight of the tested plant pathogenic fungi at 1 g/L. Among them, E. variecolor extract displayed the greatest inhibition, causing 72-83% inhibition of A. brassicicola, C. capcisi, C. gloeosporioides and F. oxysporum, whereas E. rugulosa extract exhibited antifungal effects on A. brassicicola, B. oryzae and P. palmivora of 55-64%, and E. nidulans extract caused 55-72% inhibition of L. theobromae, P. palmivora and P. oryzae. Emericella species are common soil fungi and have been reported as antibiosis producers against plant pathogens. For example, crude extracts of soil strains of E. rugulosa and E. nidulans showed great antifungal effects against F. oxysporum f.sp. lycopersici and C. gloeosporiodes with ED50 values 5.98 and 1000 µg/mL, respectively 42-43. A few studies reported the antifungal effects of E. variecolor extracts on plant pathogens. For instance, crude extracts of soil strains of E. nidulans, E. rugulosa and E. variecolor were evaluated the antifungal activity and they inhibited by 45-63% the mycelial growth of A. brassicicola, Curvularia lunata, C. capsici, C. gloeosporioides, F. oxysporum, Helminthosporium sp., Pestalotiopsis sp. and P. palmivora in vitro. When compared with our results, the extract of a marine strain of E. variecolor displayed higher antifungal activity against plant pathogens than that of the extract obtained from a soil strain, for it exhibited 72-83% inhibition of A. brassicicola, C. capcisi, C. gloeosporioides and F. oxysporum44.
The results in this study also showed that T. tratensis crude extract displayed a promising antifungal effect against the mycelial growth of B. oryzae and P. palmivora, causing 53-55% inhibition at 1 g/L. This is similar to our previous study in which we reported that the crude ethyl acetate extract of Talaromyces trachyspermus (KUFA 0021) exhibited the most effective mycelial growth inhibition of A. brassicicola, C. capsici, H. maydis, Pythium aphanidermatum, R. solani and S. rolfsii with IC50 values of 100-186 ppm and displayed total inhibition of mycelial growth on all plant pathogenic fungi at the highest concentration tested, 10 g/L10.
The results of this study also reveal that at 1 g/L, P. aculeatum and N. fischeri extracts exhibited 56 and 54% inhibition of mycelial growth of P. palmivora and S. rolfsii, respectively. Similar to our findings, Shen et al.32reported the antimicrobial activity of marine-derived Penicillium oxalicum strain O312F crude extract, which displayed strong antifungal activity against A. brassicicola and F. graminearum. In addition, the antifungal activity of Penicillium citrinum isolated from a marine sponge, Callyspongia diffusa, collected in the Gulf of Mannar, on the southeast coast of India45. Penicillium citrinum crude extract also displayed strong antifungal activity against nine plant pathogenic fungi, including Alternaria alternata, Botrytis cinerea, Cercospora theae, Fusarium udum, F. oxysporum, Macrophomina phaseolina, Poria hypolateritia, Phomopsis thae and R. solani. The result of this study also reveals that N. vasinfecta var. vasinfecta extract exhibited 52-67% inhibition of mycelial growth of A. brassicicola and P. oryzae at 1 g/L; however, it is not suitable for development as a BCA since it was reported as a causal agent of soybean stem rot 46,47.
The result of testing the halo tolerance of the marine-derived fungi on PDA amended with NaCl at different concentrations showed that all marine-derived fungi exhibited NaCl tolerance, being able to grow on PDA amended with NaCl up to 7%. The tested genera Emericella, Hamigera and Geosmithia showed higher NaCl tolerance than the other tested fungal genera. There are a few studies of salt tolerance and mechanisms in marine fungi for example; marine isolates of Trichoderma atroviride and T. asperelloides were reported tolerate NaCl at 3%33. The thick cell wall and large numbers of vacuoles in marine fungal cells may help these fungi adapt to marine environments48and the increase of the multi-functional cell-wall proteins hydrophobins may played a key role in salt tolerance in eukaryotes49. Although the tested marine-derived fungi could grow on media amended with NaCl, the effects of NaCl on fungal growth and their sporulation were observed in all except E. chevalieri (KUFA0464), which is not surprising because the genus Eurotium is a well-known halophilic and/or xerophilic fungi which is often found in salty food and hypersaline areas 50,51. These observations corresponded to a previous report which found that NaCl caused abnormal conidiophore production in Aspergillus species 52.
Climatic changes such as higher temperatures and drought will result in increased soil salinity, which is predicted to affect plant pathogen growth, development and survival rates as well as modify their pathogenicity leading to changes in disease severity on crops 53-54. Hence, new BCAs with halo tolerant properties should be urgently sought. In this effort, the results from this preliminary study showed that marine-derived fungi are the promising sources of BCAs for application in crop production in normal and salty soil areas and in arid-zone agriculture as well as in supporting crop production under climatic changes in the future.
Results from this study indicate that some of the marine-derived fungi tested in this study possess antagonistic mechanisms including competition for space and nutrients as well as antibiosis production resulting in inhibition the mycelial growth of plant pathogenic fungi. They also possess halo tolerance which made it possible for them to grow on media amended with 7% NaCl. These data suggested that they are potential BCAs which may be promising alternatives to the use of synthetic fungicides to control plant diseases in normal and salty soil areas and in arid-zone agriculture. However, further studies are needed to identify antifungal substances responsible in inhibiting mycelial growth of plant pathogenic fungi as well as to evaluate their biocontrol potential against plant disease under greenhouse and field conditions.
The authors wish to thank the Graduate School, Kasetsart University and the Kasetsart University Research Development Institute (KURDI) for financial support of this project.
The authors declare that there is no conflicts of interest.
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