ISSN: 0973-7510

E-ISSN: 2581-690X

Open Access
Chavez Pagola Jorge Teodoro1, Aguirre Rembao Lorenzo Octavio1, Toribio Jimenez Jeiry2, Salas Casas Andres3, Reynoso Vázquez Josefina4 and Ruvalcaba Ledezma Jesus Carlos5
1Department of Medicine, [UAEH] University of the State of Hidalgo, Mexico.
2Deparment of Microbiology and Biothechnology, [UAGro] University of the State of Guerrero, Mexico.
3Deparment of Gerontology, [UAEH].
4Department of Pharmacy and Master in Public Health, [UAEH].
5Department of Medicine, Master in Public Health and PhD. In Foods Sciences an Human Health in [UAEH].
J Pure Appl Microbiol. 2018;12(3):1171-1174
https://doi.org/10.22207/JPAM.12.3.16 | © The Author(s). 2018
Received: 10/07/2018 | Accepted: 28/08/2018 | Published: 30/09/2018
Abstract

The Aim was focused on to describe the diagnosis and evolution of the case of the illness of Weil in male one of 34 years with labor and environmental risk activity to develop Leptospirosis. A case report was realized based on case history, diagnosis, and treatment in hospital. The carried out tests denote the Weil illness with positive answer to the treatment and high out of risk labor and environmental with treatment at home. The labor and environmental conditions suppose risk for leptospirosis, the treatment with doxiciclina/200 mg c/12 hours, with progressive recoverability and treatment at home.

Keywords

Leptospirosis, Associated ingestion, Packaged foods, Working environment conditions, Association labor and environmental, Doxycycline

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