ISSN: 0973-7510

E-ISSN: 2581-690X

Ashish Shrivastava

1Department of Plant Pathology, College of Agriculture, Ganjbasoda – 464221, India.
J. Pure Appl. Microbiol. 2014, 8(6):4813-4815
© The Author(s). 2014
Received: 06/08/2014 | Accepted: 14/09/2014 | Published: 31/12/2014
Abstract

Studies were conducted to test the effect of oil cakes and organic manures on the growth of wilt pathogen under in vitro conditions. The extract of different oil cakes and organic manures were tested against F. oxysporum f. sp. ciceri by poisoned food techniques in vitro. Least growth of pathogen was recorded in extracts of neem cake showing excellent inhibitory effect of 70.87 percent reduction over control. Next best in order of mustard cake (65.36 %), linseed (62.99%), groundnut (53.36%) and least by other. Among the organic manures tested, vermi compost and FYM showed maximum growth inhibition of 35.95 and 30.62 percent over control, respectively.

Keywords

Chickpea, Fusarium oxysporum f. sp. ciceri, Wilt, Soil born fungi, Oil cakes and Organic manures

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