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<article article-type="research-article" dtd-version="1.0" xml:lang="en"
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    <front>
        <journal-meta>
            <journal-id journal-id-type="issn">0973-7510</journal-id>
            <journal-title-group>
                <journal-title>Journal of Pure and Applied Microbiology</journal-title>
            </journal-title-group>
            <issn pub-type="epub">2581-690X</issn>
            <publisher>
                <publisher-name>DR. M.N. Khan</publisher-name>
            </publisher>
        </journal-meta>
        <article-meta>
            <article-id pub-id-type="doi">10.22207/JPAM.14.3.18</article-id>
            <title-group>
                <article-title>Impact of Field and Laboratory Environmental Conditions on the Diversity of Wood-Decay Fungi in the Forests of Northwest Arkansas</article-title>
            </title-group>
            <contrib-group>
				
				
				<contrib contrib-type="author">
                    <name>
                        <surname>I. Alshammari</surname>
                        <given-names>Nawaf</given-names>
                    </name>
                    <xref ref-type="aff" rid="aff-1"/>
                </contrib>
				
				
				<contrib contrib-type="author">
                    <name>
                        <surname>N. Veettil</surname>
                        <given-names>Vajid</given-names>
                    </name>
                    <xref ref-type="aff" rid="aff-1"/>
                </contrib>
				
				
				<contrib contrib-type="author">
                    <name>
                        <surname>E. Sulieman</surname>
                        <given-names>Abdel Moneim</given-names>
                    </name>
                    <xref ref-type="aff" rid="aff-1"/>
                </contrib>
				
				
				<contrib contrib-type="author">
                    <name>
                        <surname>Stephenson</surname>
                        <given-names>S.L</given-names>
                    </name>
                    <xref ref-type="aff" rid="aff-2"/>
                </contrib>
				
										
								            		
            </contrib-group>
			
			
          <aff id="aff-1">Department of Biology, Faculty of Sciences, University of Hail, Hail, Saudi Arabia.</aff>
			<aff id="aff-2">Department of Biological Sciences, University of Arkansas, Fayetteville, Arkansas USA.</aff>
			
			
            <pub-date publication-format="electronic" date-type="pub" iso-8601-date="2020-08-29">
                <day>29</day>
				<month>08</month>
				<year>2020</year>
            </pub-date>
            <volume>14</volume>
            <issue>3</issue>
            <fpage>1801</fpage>
            <lpage>1808</lpage>
            <permissions>
                <copyright-statement>Copyright &#x00A9; 2020 The Author(s)</copyright-statement>
                <copyright-year>2020</copyright-year>
                <license license-type="open-access"
                    xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License which permits unrestricted use, sharing, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.<uri 
					xlink:href="https://creativecommons.org/licenses/by/4.0/"
                            >https://creativecommons.org/licenses/by/4.0/</uri></license-p>
                </license>
            </permissions>
            <self-uri xlink:href="https://microbiologyjournal.org/impact-of-field-and-laboratory-environmental-conditions-on-the-diversity-of-wood-decay-fungi-in-the-forests-of-northwest-arkansas"/>
            <abstract>
                <p>Environmental factors such as temperature and humidity directly affect the growth and fruit bodies of fungi. We studied the diversity of wood decaying fungal species, which have grown on same substrate in forest as well as laboratory environment. Ten specimens of fruit body of wood-decaying fungi and 24 random pieces of coarse wooden debris were collected from the forest of northwest Arkansas. The samples of coarse woody debris were incubated in laboratory-growth chambers for two months to promote the fungal growth. Fourty-two different species of wood-decay fungal isolates were recovered and identified by internal transcribed spacer (ITS) region sequencing. The isolates from the forest belonged to twenty-two different taxa whereas twenty taxonomic groups were reported  from the growth compartments. Remarkably, data observed from  two sets did not shared any taxon. These results indicated that environmental growth conditions play crucial role on fungal diversity even if grown on same substrates.
</p>
		</abstract>
		<kwd-group>
        <title>Keywords</title>
        <kwd>Fruit body of fungi</kwd>
        <kwd>decaying wood</kwd>
		<kwd>environmental growth conditions</kwd>
		<kwd>internal transcribed spacer (ITS)</kwd>
			<kwd>fungal biodiversity</kwd>
			</kwd-group>
        </article-meta>
    </front>
    </article>
