In vitro Antioxidant Activity of Calocybe indica on Mercury Chloride Induced Hemolysis in Chronic...

P. Yokitha*, B. Madhu Sai and A. Sohna Chandra Packiavathy

Pages: 457-460

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Effect of Nutrient Additives on Gluconic Acid Production by Aspergillus niger during Submerged...

Nilesh Purane1*, Mahesh Shinde1, Shital Sharma1 and Sarita Mahajani2

Pages: 235-239

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Antimicrobial and Analgesic Activity of Few Traditional Dishes of Tribal People of Tripura, India

B. De*, R. Deb1, M. Rudrapal2, M. Debnath2, R. Choudhury3 and Raj Kumar Tiwari4

Pages: 461-464

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Seroprevalence of Hepatitis C Virus in Diagnostic Patients and Blood Donors in and Around...

K.G. Raghu Kumar1, R. Eshwar Singh2, N.R. Chandrappa2, A.R. Hanumanthappa2, V. Vijayanath3 and M.R. Anitha4

Pages: 275-279

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Study on Siderophore Production by Food Contaminant Pseudomonas spp

Syed Sajeed Ali1* and N.N. Vidhale2

Pages: 433-436

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Screening of Antifungal Activity of Asterella angusta (Steph.) Against Aspergillus nidulans

G.S. Deora*, Gunjan Vishwakarma and Deepti Suhalka

Pages: 253-256

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Development of New Spectrophotometric Methods for the Determination of Ethacridine Lactate in Bulk and...

E. Venumadhav1, P. Sai Praveen2, T. Neha2, P.Bhargavi2, G.Sudhakara Sai Babu2 and G. Devala Rao2*

Pages: 485-487

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