Epidemiology of blood stream infections in neonatal intensive care unit at a tertiary care...
Dr Monika Rajani and Yash Javeri 2
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.42
Kinetic Models Demonstrate Ability of Staphylococcus aureus to Uptake Heme from Beta Vulgaris Proteins
Suman Abhishek1, Anil Kumar Gupta2 and Anjuvan Singh3
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.09
Influence of Ripe Persimmon on Quality Characteristics and Antioxidant Potential of Sparkling Wine
Ji-Hyeong Cho1, Mun-Gyeong Cho1, Sanjeev Kumar Dhungana2, Hye-Ryun Kim2, Dong-Joon Kim3 and Il-Doo Kim4*
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.02
Antibiotics and phage sensitivity as interventions for controlling Escherichia coli isolated from clinical specimens
Mamdouh M. Esmat1, Ahmed G. Abdelhamid1, Ahmed Esmael1,*, Mohamed A. Nasr-Eldin2, Sabah Abo-elmaaty2, Mervat G. Hassan2 and Abeer A. Khattab2
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.13
Evaluation of Bacteriological Profile of the Fresh Produce in Beheira Governorate, Egypt
Abdelatty M. Saleh1, Moustafa Y. El-Naggar1, Abdel-Mawgood L. Ahmed2 and Zakia A. Olama1
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.19
Assessment Of Microbial Growth And Salivary Ph In Patients Wearing Fixed Partial Denture
Swetha S 1and Ashish. R. Jain 2
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.33
Germplasm evaluation and characterization of slow rusting resistant gene against stripe rust of wheat
Saima Farooq, V.K. Razdan,Vishal Gupta*, Kausar Fatima, Seethiya Mahajan and Satish Sharma
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.23
Phenotypic and genotypic identification of bacteria from womenbreast-milkand the feces of their childsin the...
Malika Talhi-Mekhici1*, Bertrand Cornu2 ,Rahma Talhi1- Mehaya, Djemaia Sahraoui1,Wafaa Dib3, Leila Amel Yazi4,Saidi-Ouahrani Nadjia6, Mourad Kacem5, Corinne Vander Wauven2
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DOI:http://dx.doi.org/10.22207/JPAM.11.4.15
Bio-prospecting of Root Endophytic Freshwater Fungi Anguillospora longissima and Cylindrocarpon aquaticum as Phosphate Solubilization...
Lokendra Singh* and S.C. Sati
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DOI: http://dx.doi.org/10.22207/JPAM.11.4.34
Enhancement of short chain fatty acid production by co-cultures of probiotics fermentation with pearl...
Umar Farooq1,2*, Xiaoming Liu1, Hao Zhang1
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